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The global vinegar market attained USD 1.36 Billion in 2023. It is expected to grow in value in the period between 2024 and 2032 growing at a CAGR of 1.60%, to reach USD 1.57 Billion by 2032.
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Historical Year
Forecast Year
The robust growth of the food processing sector is aiding the vinegar market expansion. As per the Indian government, the India food processing market is estimated to reach around USD 1,274 billion by 2027. Vinegar is a crucial ingredient in various condiments and processed foods, including dressings, marinades, sauces, and pickles. The growing demand for convenience and ready-to-eat products is also surging the usage of vinegar to expand the shelf life of such products while improving their flavour profile.
The robust growth of the e-commerce sector and an increase in direct-to-consumer (DTC) sales for premium and artisanal brands are shaping the vinegar market landscape. Key players are also leveraging social media platforms to promote the culinary versatility and health benefits of vinegar. Besides, an increasing number of home chefs and DIY enthusiasts on social media platforms incorporating vinegar into various recipes are driving its sales.
The rising vegan population and the growing demand for plant-based food products are leading to a surge in the demand for vinegar as it is inherently vegan and made from plant-based sources like grapes, rice, and apples. Reportedly, there were nearly 79 million vegans globally in 2021.
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Rising Focus on Health and Wellness
The rising focus on health and wellness is shaping the vinegar market trends and dynamics. Post the COVID-19 pandemic, 80% of Australians aimed to adopt health-conscious lifestyles and are opting for more natural ingredients and more nutritious choices. With customers seeking natural products that provide health benefits, the consumption of vinegar is increasing. Various brands are emphasising the potential health benefits of vinegar in areas like skin health, detoxification, and metabolic support, boosting its demand as a functional food. Moreover, the growing popularity of vinegar-based drinks that combine apple cider vinegar with fruit juices, herbs, and spices as an alternative to sugary sodas and energy drinks is driving the market. In March 2024, RTD sparkling apple cider vinegar brand Apeal World launched a new lemon- and mint-flavoured apple cider vinegar RTD, containing organic extracts, sparkling water, organic apple cider vinegar, and sustainably sourced spices.
Product Innovations
Product innovations and developments by key players are increasing the vinegar market value. Manufacturers are developing vinegar infused with a wide range of herbs, fruits, and spices to enable consumers to add unique flavours to their dishes without the need for additional ingredients. Various research activities are also demonstrating the benefits of vinegar in supporting immune and gut health, managing cholesterol, aiding weight loss, and controlling sugar levels and blood pressure, prompting brands to develop new delivery formats of vinegar like gummies, sprays, shots, and powders. In November 2023, Jeffs' Brands Ltd announced that its brand, Wellution™, launched new keto gummies based on green apple cider vinegar on the Amazon Marketplace in the US. Furthermore, the development of vinegar caramel sauces, vinegar-based sorbets, and vinegar-infused chocolates in dessert products to create an innovative culinary experience is propelling the market.
Increasing Emphasis on Sustainability
The rise of ethical consumerism, growing environmental consciousness, and the increasing demand for eco-friendly products are creating lucrative vinegar market opportunities. Consumers are increasingly seeking organic vinegar varieties made from non-GMO and pesticide-free crops that promote biodiversity. In September 2022, Mother Earth Vinegar launched kosher, caffeine-free, recyclable, and plant-based organic apple cider vinegar superfood tea pods across the United States to provide antioxidants and a natural boost of energy. Besides, manufacturers are shifting to glass bottles and reusable, biodegradable, and recyclable packaging solutions to preserve the integrity of products while reducing plastic waste. For instance, Windex Vinegar home cleaning products are packaged in bottles made entirely from recycled plastics collected from the world’s oceans. Brands are also becoming more transparent about their sourcing and production practices and providing detailed information regarding the environmental impact of their products, building trust with environmentally conscious customers.
November 2024
WOW Skin Science launched WOW Skin Science Apple Cider Vinegar Shampoo in the United States. The shampoo boasts raw apple cider vinegar, which is renowned for clarifying and detoxifying, promoting a clean and balanced scalp while enhancing shine.
July 2024
Bragg Live Food Products expanded its distribution of its 90-count Apple Cider Vinegar (ACV) "Energy" Supplement into retail stores, including 2,955 Walmart locations, in the United States. The supplement is made with Bragg Apple Cider Vinegar and six essential B vitamins that support a steady energy flow at the cellular level.
The vinegar market is experiencing significant growth, driven by the growing trend of health and wellness, product innovations, and sustainability. The rising focus on health has led consumers to seek natural, nutritious options, boosting the demand for vinegar, especially varieties like apple cider vinegar (ACV). Brands highlight vinegar's potential health benefits, such as skin health and detoxification, and the popularity of vinegar-based drinks is increasing. Product innovations, such as flavoured vinegar and vinegar-based gummies or shots, are attracting health-conscious consumers, with brands exploring new delivery formats. In 2024, Apeal World launched a lemon-mint-flavored ACV drink, showcasing innovation. Sustainability is another major trend, with consumers seeking organic and eco-friendly vinegar products. Brands are further shifting to recyclable packaging and adopting sustainable sourcing practices. For instance, Mother Earth Vinegar introduced organic superfood tea pods, while Windex Vinegar uses bottles made from recycled plastics.
The growth of the vinegar industry can be negatively influenced by the volatile prices of raw materials of vinegar due to factors like crop diseases, crop change, and evolving agricultural policies. Vinegar faces intense competition from alternative preservatives, condiments, and health products, which can limit its demand in health-focused or culinary applications. In developing countries, there is also a lack of awareness regarding the health benefits of vinegar, restricting the market expansion. Moreover, health concerns associated with excessive consumption of vinegar such as acid reflux, digestive discomfort, or tooth enamel erosion can reduce its appeal among customers.
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The EMR's report titled "Global Vinegar Market Report and Forecast 2024-2032" offers a detailed analysis of the market based on the following segments:
Market Breakup by Type
Market Breakup by Source
Market Breakup by Distribution Channel
Market Breakup by Region
By Type Insights
Balsamic vinegar, produced from grape must, boasts a sweet, tangy, and complex flavour profile, dark brown to black colour, and thick and syrupy consistency. Due to its unique flavour and ageing process, premium balsamic vinegar is used in marinades, sauces, and dressings in fine dining.
Red wine vinegar, made by fermenting red wine, has a tart and acidic flavour, red to deep amber colour, and moderate acidity. Commonly used in marinades, salad dressings, sauces, vinaigrettes, and stews, red wine vinegar is popular in French, Mediterranean, and Italian dishes. In June 2023, Brightland launched Trellis, its new red wine vinegar brand made with wildflower honey and locally grown, vine-aged Muscadine, Norton, and Concord grapes.
Meanwhile, cider vinegar, made from fermented apple cider, is renowned for its mild flavour and various health benefits such as improved metabolism, lowered cholesterol levels, and stabilised blood sugar levels. The growing popularity of the product as a health tonic for detoxification, weight loss, and digestive health is boosting the vinegar market revenue.
By Source Insights
As per the vinegar market analysis, natural vinegar is produced through the fermentation of natural substances like grains (rice, barley, and wheat), fruits (apples, pear, and grapes), and vegetables (beet and potato). The production of natural vinegars involves natural fermentation and they boast more complex flavours. Natural vinegars typically do not contain artificial preservatives, additives, or colours, boosting their preference among health-conscious customers.
Meanwhile, industrial vinegar is typically made from synthetic ethanol or other chemical compounds that are converted to acetic acid, and it boasts a sharp, acidic taste. Although its production is more cost-effective and faster as compared to natural vinegar, it contains flavour enhancers, preservatives, and colouring agents to mimic the properties of natural vinegar. The rising demand for the product in household cleaning and sectors like agriculture and chemical manufacturing is aiding the vinegar demand forecast.
By Distribution Channel Insights
Supermarkets/hypermarkets account for a significant share of the vinegar market share as they carry a broad range of vinegar types, provide easy access to vinegar, and stock well-known private-label and international brands. Supermarkets and hypermarkets are expanding their offerings of speciality and organic vinegar amid the growing trend of health and wellness.
Speciality stores like health food stores and gourmet food shops typically offer artisanal and high-end vinegar varieties and provide a personalised shopping experience to customers. The growing demand for premium vinegar is bolstering the segment’s growth.
Meanwhile, the robust growth of the e-commerce sector and the availability of a diverse variety of vinegar products on online retail channels are creating lucrative vinegar market opportunities. Various online platforms are also offering subscription services for the regular deliveries of specific vinegar products, boosting their appeal among consumers.
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North America Vinegar Market Trends
The growing interest in health and wellness and the rising launches of health drinks and functional beverages are supporting the vinegar market expansion in North America. In June 2023, Pureboost launched its newest offering, Apple Cider Vinegar, with 1,000 mg of apple cider vinegar formulated with B12, natural green tea caffeine and 25 key vitamins free from sugar and sucralose in a portable pack to support metabolism as well as gut and digestive health. Moreover, vinegar-based products like vinegar-based dressings, marinades, and condiments are increasingly considered sugar-free, better-for-you, and low-calorie substitutes for traditional products, driving the market growth in the region.
Europe Vinegar Market Dynamics
The Europe vinegar market development is being driven by the rising demand for minimally processed and natural products, including unfiltered, raw vinegar, in the region. In 2022, Europeans spent EUR 64 on organic food products per person (EUR 102 in the EU), with Swiss and Danish customers spending an average of EUR 437 and EUR 365 per capita, respectively. The growing focus on sustainability in the region is also boosting the demand for demand for vinegar made from eco-friendly practices and recyclable packaging. Besides, the rising popularity of vinegar-based beverages in the region further bolsters the market. In May 2022, Hip Pop, a UK-based functional beverage brand, announced the launch of its new range of apple cider vinegar sodas, offering consumers a low-sugar gut health drink that is rich in prebiotics and probiotics.
Asia Pacific Vinegar Market Overview
The growing awareness regarding the health benefits of vinegar, especially apple cider vinegar, is aiding the market. With the growing environmental and health consciousness in the region, key players are actively launching natural vinegar products free from chemicals. In January 2021, Dabur India launched organic-certified, 100% pure, unfiltered, undiluted, and unpasteurised Dabur Himalayan ORGANIC Apple Cider Vinegar packed with numerous health and wellness benefits to expand its health offerings. Furthermore, the robust growth of the food and beverage sector is boosting the vinegar market revenue. Vinegar is an essential ingredient in processed food products such as pickles, condiments, and sauces.
Key vinegar market players are developing new product formats and flavours to meet evolving customer preferences. They are also utilising eco-friendly and recyclable packaging materials while emphasising organic and ethical sourcing of raw materials to appeal to environmentally-conscious consumers.
Acetum Spa, headquartered in Modena, Italy, is a leading producer of high-quality balsamic vinegar and other vinegar. The company, renowned for its authenticity, quality, and sustainable practices, has a strong global presence, exporting its products to over 40 countries.
Fleischmann's Vinegar Company, founded in the 1920s and headquartered in Wisconsin, United States, is a promin...
Kraft Foods, founded in 1903 and headquartered in Illinois, United States, is a prominent food company that of...
*Please note that this is only a partial list; the complete list of key players is available in the full report. Additionally, the list of key players can be customized to better suit your needs.*
Other key players in the vinegar market include Ponti SpA., Mizkan America, Inc., Burg Group, and Aspall, among others.
October 2024
Bragg Live Food Products announced the launch of its 10 oz. Apple Cider Vinegar liquid in new packaging at 20,000 Dollar General locations in the United States. The 10 oz. bottle size provides customers across the United States with convenient access to wellness products.
September 2022
American Vinegar Works (AVW), in collaboration with The Best Bees Company and Maine Mead Works, announced the launch of its Honey Wine Vinegar throughout the United States. The sweet, tangy, and premium honey wine vinegar is available in 250ml glass bottles as a limited-edition release.
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2023, the global vinegar market reached USD 1.36 Billion.
The market is projected to grow at a CAGR of nearly 1.60% in the forecast period of 2024-2032.
The global vinegar market is estimated to reach a value of about USD 1.57 Billion by 2032.
The major drivers of the global vinegar market are rising disposable incomes, increasing population, increasing demand in the food industry, and rising application in the beverage, healthcare, cleaning, agricultural and industrial sectors.
The rising awareness about the health benefits of vinegar as well as the rising use of the product in DIYs are the key trends in the market.
North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa are the leading regions in the market, with Europe accounting for the largest market share.
Balsamic is the dominant type of the product in the global vinegar market.
The sources can be divided into natural and synthetic.
The product finds end-uses in institutional and retail sectors.
The leading players in the global vinegar market are Acetum Spa, Fleischmann's Vinegar Company, Kraft Foods, Ponti SpA., Mizkan America, Inc., Burg Group, and Aspall, among others.
Explore our key highlights of the report and gain a concise overview of key findings, trends, and actionable insights that will empower your strategic decisions.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Type |
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Breakup by Source |
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Breakup by Distribution Channel |
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Breakup by End Use |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
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Australia
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India
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Philippines
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United States (Head Office)
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Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61 448 06 17 27
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63 287899028, +63 967 048 3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84865399124
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