United States Cider Market Report and Forecast 2025-2034

United States Cider Market Size

The United States cider market reached approximately USD 1.17 billion in 2024. The market is projected to grow at a CAGR of 3.4% between 2025 and 2034, reaching a value of around USD 1.57 billion by 2034.

United States Cider Market Outlook

• In 2021, the United States brought in 456 million gallons of wine, accounting for approximately 17% of global wine imports, as reported by the U.S. Department of Agriculture.

• States such as Nevada and Washington, D.C. have a flourishing tourism sector due to their high rates of alcohol consumption per capita.

• The Cider Farm is the sole producer of apple brandy in America that is crafted from certified organic, authentic cider apples.

United States Cider Market Growth

In 2019, the average per capita consumption of apple juice and cider was 12.6 pounds. In June 2024, disposable personal income rose by $37.7 billion, representing a 0.2% increase every month. With the boost in disposable income, consumers have more financial freedom to allocate funds towards non-essential items, such as high-quality beverages like cider. This heightened purchasing ability enables consumers to experiment with and sample new products. Moreover, cider is viewed as a healthy and gluten-free option compared to beer, attracting health-conscious individuals. Numerous ciders highlight organic components and reduced calorie levels, catering to consumer preferences for healthier drinks.

The market has been greatly influenced by the craft beverage movement, as consumers look for distinctive, artisanal, and small-batch offerings. The craft cider sector has experienced significant growth in the United States over the past few years, leading to the emergence of new producers across the nation. Consumption of cider among Americans has surged, now reaching levels ten times higher than those recorded a decade ago.

Cider glass bottles are favoured for their ability to preserve the flavour and quality of the cider. Glass is impermeable to oxygen and other gases, ensuring that the cider remains fresh and untainted by outside elements. This is especially important for craft ciders, where the unique flavours and aromas need to be preserved to provide consumers with the best possible drinking experience.

United States Cider Industry Segmentation

“United States Cider Market Report and Forecast 2025-2034” offers a detailed analysis of the market based on the following segments:

Market Breakup by Type

• Flavoured

• Plain

Market Breakup by Packaging

• Draught

• Cans

• Glass Bottles

• Plastic Bottles

• Others

Market Breakup by Distribution Channel

• On-Trade

• Off-Trade

Market Breakup by Region

• New England

• Mideast

• Great Lakes

• Plains

• Southeast

• Southwest

• Rocky Mountain

• Farwest

United States Cider Market Share

Based on the type, the market is segmented into flavoured and plain. The flavoured segment is projected to grow at a CAGR of 3.7% during the forecast period of 2025-2034.Flavoured ciders come in a wide range of options, including fruit flavours like berry, cherry, pear, and exotic flavours like ginger and cinnamon. This variety appeals to a broad audience, allowing consumers to explore different taste profiles beyond traditional apple cider.

Leading Companies in the United States Cider Market

The market players are focusing on the expansion of product offerings and ethical sourcing to gain a competitive edge in the market.

• Heineken N.V.

• Carlsberg Group

• ANHEUSER-BUSCH INBEV SA/NV 

• Asahi Group Holdings, Ltd.  

• C & C Group plc 

• Molson Coors Beverage Company 

• Boston Beer Corporation 

• Angry Orchard Cider Company, LLC

• Blake’s Family of Companies

• Austin Eastciders, Inc.  

• Others

Key Highlights of the Report