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United States Catering Market Size, Share, Growth, Forecast: By Type: Contractual, Non-Contractual; By Services: Inhouse, Outsource; By Application: Corporate Catering, Social Events, Others; Regional Analysis; Market Dynamics: SWOT Analysis; Competitive Landscape; Key Trends and Developments in the Market; 2024-2032
United States Catering Market Analysis by Region
The Far West region, particularly renowned for its expanding catering market, significantly contributes to the growth of the United States catering market
As per the California Restaurant Association, restaurants serve as a pivotal economic driver in California in the Far West. With 83,501 eating and drinking establishments in California as of 2022, contributing to an estimated $135.8 billion in sales, the industry also provides catering services for various events, further propelling the United States catering market growth.
In Texas, located in the southwest region, the hosting of music festivals and other events bolsters the demand for social event catering, thus positively impacting the US catering industry.
United States Catering Market Report Snapshots
United States Catering Market Size
United States Catering Market Trends
United States Catering Companies
United States Catering Market Regional Analysis
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 United States Catering Market Overview
8.1 Key Industry Highlights
8.2 United States Catering Historical Market (2018-2023)
8.3 United States Catering Market Forecast (2024-2032)
9 United States Catering Market by Type
9.1 Contractual
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Non-Contractual
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 United States Catering Market by Services
10.1 Inhouse
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Outsource
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
11 United States Catering Market by Application
11.1 Corporate Catering
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Social Events
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Others
12 United States Catering Market by Region
12.1 New England
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Mideast
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Great Lakes
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Plains
12.4.1 Historical Trend (2018-2023)
12.4.2 Forecast Trend (2024-2032)
12.5 Southeast
12.5.1 Historical Trend (2018-2023)
12.5.2 Forecast Trend (2024-2032)
12.6 Southwest
12.6.1 Historical Trend (2018-2023)
12.6.2 Forecast Trend (2024-2032)
12.7 Rocky Mountain
12.7.1 Historical Trend (2018-2023)
12.7.2 Forecast Trend (2024-2032)
12.8 Far West
12.8.1 Historical Trend (2018-2023)
12.8.2 Forecast Trend (2024-2032)
13 Market Dynamics
13.1 SWOT Analysis
13.1.1 Strengths
13.1.2 Weaknesses
13.1.3 Opportunities
13.1.4 Threats
13.2 Porter’s Five Forces Analysis
13.2.1 Supplier’s Power
13.2.2 Buyer’s Power
13.2.3 Threat of New Entrants
13.2.4 Degree of Rivalry
13.2.5 Threat of Substitutes
13.3 Key Indicators for Demand
13.4 Key Indicators for Price
14 Competitive Landscape
14.1 Market Structure
14.2 Company Profiles
14.2.1 Sodexo
14.2.1.1 Company Overview
14.2.1.2 Product Portfolio
14.2.1.3 Demographic Reach and Achievements
14.2.1.4 Certifications
14.2.2 Compass Group PLC
14.2.2.1 Company Overview
14.2.2.2 Product Portfolio
14.2.2.3 Demographic Reach and Achievements
14.2.2.4 Certifications
14.2.3 ISS A/S
14.2.3.1 Company Overview
14.2.3.2 Product Portfolio
14.2.3.3 Demographic Reach and Achievements
14.2.3.4 Certifications
14.2.4 Aramark
14.2.4.1 Company Overview
14.2.4.2 Product Portfolio
14.2.4.3 Demographic Reach and Achievements
14.2.4.4 Certifications
14.2.5 San Francisco Catering Company (Fresh Pulp Holding LLC)
14.2.5.1 Company Overview
14.2.5.2 Product Portfolio
14.2.5.3 Demographic Reach and Achievements
14.2.5.4 Certifications
14.2.6 Tres LA Group
14.2.6.1 Company Overview
14.2.6.2 Product Portfolio
14.2.6.3 Demographic Reach and Achievements
14.2.6.4 Certifications
14.2.7 Thomas’s Catering
14.2.7.1 Company Overview
14.2.7.2 Product Portfolio
14.2.7.3 Demographic Reach and Achievements
14.2.7.4 Certifications
14.2.8 Elaine Bell Catering
14.2.8.1 Company Overview
14.2.8.2 Product Portfolio
14.2.8.3 Demographic Reach and Achievements
14.2.8.4 Certifications
14.2.9 DJ's California Catering
14.2.9.1 Company Overview
14.2.9.2 Product Portfolio
14.2.9.3 Demographic Reach and Achievements
14.2.9.4 Certifications
14.2.10 Others
15 Key Trends and Developments in the Market
List of Key Figures and Tables
1 United States Catering Market: Key Industry Highlights, 2018 and 2032
2 United States Catering Historical Market: Breakup by Type (USD Billion), 2018-2023
3 United States Catering Market Forecast: Breakup by Type (USD Billion), 2024-2032
4 United States Catering Historical Market: Breakup by Service (USD Billion), 2018-2023
5 United States Catering Market Forecast: Breakup by Service (USD Billion), 2024-2032
6 United States Catering Historical Market: Breakup by Application (USD Billion), 2018-2023
7 United States Catering Market Forecast: Breakup by Application (USD Billion), 2024-2032
8 United States Catering Historical Market: Breakup by Region (USD Billion), 2018-2023
9 United States Catering Market Forecast: Breakup by Region (USD Billion), 2024-2032
10 United States Catering Market Structure
Key Questions Answered in the Report
The market was valued at USD 72.67 billion in 2023.
The market is projected to grow at a CAGR of 6.2% between 2024 and 2032.
The revenue generated from the catering market is expected to reach USD 124.36 billion in 2032.
Health-focused menus, diverse ethnic cuisines, sustainable practices, and the demand for catering at weddings and celebrations are all contributing to the catering market growth.
The catering market is categorised according to its type, which includes contractual and non-contractual.
The key players in the United States catering market, according to the report, are Sodexo, Compass Group PLC, ISS A/S, Aramark, San Francisco Catering Company (Fresh Pulp Holding LLC), Tres LA Group, Thomas’s Catering, Elaine Bell Catering, and DJ's California Catering among others.
Based on the services, the catering market is divided into in-house and outsource.
The major areas include New England, Mideast, Great Lakes, Plains, Southeast, Southwest, Rocky Mountain, and Far West.
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