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United States Catering Market Size, Share, Growth, Forecast: By Type: Contractual, Non-Contractual; By Services: Inhouse, Outsource; By Application: Corporate Catering, Social Events, Others; Regional Analysis; Market Dynamics: SWOT Analysis; Competitive Landscape; Key Trends and Developments in the Market; 2024-2032

United States Catering Market Competitive Landscape

Market players enhance the United States catering market with diverse services including catering, cleaning, property, and workplace management, serving sectors like healthcare, education, and corporations.

 

Sodexo, founded in 1966, stands as a prominent global entity in quality-of-life services, with its headquarters situated in France. Offering a diverse array of services spanning catering, facilities management, and employee benefits, Sodexo operates across 64 nations, delivering inventive solutions that enhance the well-being of individuals and institutions worldwide.

 

Compass Group PLC, established in 1941, emerged as a multinational leader in contract food service and support services, with its headquarters based in the United Kingdom. Spanning sectors such as healthcare, education, and business, Compass Group delivers catering, facility management, and workplace solutions across more than 45 countries, serving millions daily with exceptional hospitality.

 

ISS A/S, with its inception dating back to 1901, represents a global powerhouse in facility services, with its roots grounded in Denmark. Spanning operations across 60 countries, ISS provides an extensive range of services encompassing catering, cleaning, property services, and workplace management, catering to diverse sectors such as healthcare, education, and corporate clients on a global scale.

 

Other key players in the United States catering market are Aramark, San Francisco Catering Company (Fresh Pulp Holding LLC), Tres LA Group, Thomas’s Catering, Elaine Bell Catering, and DJ's California Catering among others.

 

United States Catering Market Report Snapshots

United States Catering Market Size

United States Catering Market Trends

United States Catering Companies

United States Catering Market Regional Analysis

 

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
7    Opportunities and Challenges in the Market
8    United States Catering Market Overview

    8.1    Key Industry Highlights
    8.2    United States Catering Historical Market (2018-2023) 
    8.3    United States Catering Market Forecast (2024-2032)
9    United States Catering Market by Type
    9.1    Contractual
        9.1.1    Historical Trend (2018-2023) 
        9.1.2    Forecast Trend (2024-2032)
    9.2    Non-Contractual
        9.2.1    Historical Trend (2018-2023)
        9.2.2    Forecast Trend (2024-2032)
10    United States Catering Market by Services
    10.1    Inhouse
        10.1.1    Historical Trend (2018-2023) 
        10.1.2    Forecast Trend (2024-2032)
    10.2    Outsource
        10.2.1    Historical Trend (2018-2023) 
        10.2.2    Forecast Trend (2024-2032)
11    United States Catering Market by Application
    11.1    Corporate Catering
        11.1.1    Historical Trend (2018-2023) 
        11.1.2    Forecast Trend (2024-2032)
    11.2    Social Events
        11.2.1    Historical Trend (2018-2023) 
        11.2.2    Forecast Trend (2024-2032)
    11.3    Others
12    United States Catering Market by Region
    12.1    New England
        12.1.1    Historical Trend (2018-2023) 
        12.1.2    Forecast Trend (2024-2032)
    12.2    Mideast
        12.2.1    Historical Trend (2018-2023) 
        12.2.2    Forecast Trend (2024-2032)
    12.3    Great Lakes
        12.3.1    Historical Trend (2018-2023) 
        12.3.2    Forecast Trend (2024-2032)
    12.4    Plains
        12.4.1    Historical Trend (2018-2023) 
        12.4.2    Forecast Trend (2024-2032)
    12.5    Southeast
        12.5.1    Historical Trend (2018-2023) 
        12.5.2    Forecast Trend (2024-2032)
    12.6    Southwest
        12.6.1    Historical Trend (2018-2023) 
        12.6.2    Forecast Trend (2024-2032)
    12.7    Rocky Mountain
        12.7.1    Historical Trend (2018-2023) 
        12.7.2    Forecast Trend (2024-2032)
    12.8    Far West
        12.8.1    Historical Trend (2018-2023) 
        12.8.2    Forecast Trend (2024-2032)
13    Market Dynamics
    13.1    SWOT Analysis
        13.1.1    Strengths
        13.1.2    Weaknesses
        13.1.3    Opportunities
        13.1.4    Threats
    13.2    Porter’s Five Forces Analysis
        13.2.1    Supplier’s Power
        13.2.2    Buyer’s Power
        13.2.3    Threat of New Entrants
        13.2.4    Degree of Rivalry
        13.2.5    Threat of Substitutes
    13.3    Key Indicators for Demand
    13.4    Key Indicators for Price
14    Competitive Landscape
    14.1    Market Structure
    14.2    Company Profiles
        14.2.1    Sodexo
            14.2.1.1    Company Overview
            14.2.1.2    Product Portfolio
            14.2.1.3    Demographic Reach and Achievements
            14.2.1.4    Certifications
        14.2.2    Compass Group PLC
            14.2.2.1    Company Overview
            14.2.2.2    Product Portfolio
            14.2.2.3    Demographic Reach and Achievements
            14.2.2.4    Certifications
        14.2.3    ISS A/S
            14.2.3.1    Company Overview
            14.2.3.2    Product Portfolio
            14.2.3.3    Demographic Reach and Achievements
            14.2.3.4    Certifications
        14.2.4    Aramark
            14.2.4.1    Company Overview
            14.2.4.2    Product Portfolio
            14.2.4.3    Demographic Reach and Achievements
            14.2.4.4    Certifications
        14.2.5    San Francisco Catering Company (Fresh Pulp Holding LLC)
            14.2.5.1    Company Overview
            14.2.5.2    Product Portfolio
            14.2.5.3    Demographic Reach and Achievements
            14.2.5.4    Certifications
        14.2.6    Tres LA Group
            14.2.6.1    Company Overview
            14.2.6.2    Product Portfolio
            14.2.6.3    Demographic Reach and Achievements
            14.2.6.4    Certifications
        14.2.7    Thomas’s Catering
            14.2.7.1    Company Overview
            14.2.7.2    Product Portfolio
            14.2.7.3    Demographic Reach and Achievements
            14.2.7.4    Certifications
        14.2.8    Elaine Bell Catering
            14.2.8.1    Company Overview
            14.2.8.2    Product Portfolio
            14.2.8.3    Demographic Reach and Achievements
            14.2.8.4    Certifications
        14.2.9    DJ's California Catering
            14.2.9.1    Company Overview
            14.2.9.2    Product Portfolio
            14.2.9.3    Demographic Reach and Achievements
            14.2.9.4    Certifications
        14.2.10    Others
15    Key Trends and Developments in the Market


List of Key Figures and Tables

1    United States Catering Market: Key Industry Highlights, 2018 and 2032 
2    United States Catering Historical Market: Breakup by Type (USD Billion), 2018-2023
3    United States Catering Market Forecast: Breakup by Type (USD Billion), 2024-2032
4    United States Catering Historical Market: Breakup by Service (USD Billion), 2018-2023
5    United States Catering Market Forecast: Breakup by Service (USD Billion), 2024-2032
6    United States Catering Historical Market: Breakup by Application (USD Billion), 2018-2023
7    United States Catering Market Forecast: Breakup by Application (USD Billion), 2024-2032
8    United States Catering Historical Market: Breakup by Region (USD Billion), 2018-2023
9    United States Catering Market Forecast: Breakup by Region (USD Billion), 2024-2032
10    United States Catering Market Structure

Key Questions Answered in the Report

The market was valued at USD 72.67 billion in 2023.

The market is projected to grow at a CAGR of 6.2% between 2024 and 2032.

The revenue generated from the catering market is expected to reach USD 124.36 billion in 2032.

Health-focused menus, diverse ethnic cuisines, sustainable practices, and the demand for catering at weddings and celebrations are all contributing to the catering market growth.

The catering market is categorised according to its type, which includes contractual and non-contractual.

The key players in the United States catering market, according to the report, are Sodexo, Compass Group PLC, ISS A/S, Aramark, San Francisco Catering Company (Fresh Pulp Holding LLC), Tres LA Group, Thomas’s Catering, Elaine Bell Catering, and DJ's California Catering among others.

Based on the services, the catering market is divided into in-house and outsource.

The major areas include New England, Mideast, Great Lakes, Plains, Southeast, Southwest, Rocky Mountain, and Far West.

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