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The United States baby food market size is projected to expand at a CAGR of 4.1% between 2024 and 2032, driven by increasing significance of meeting nutritional requirements of infants among new parents and their preference for easy to prepare formulations.
Baby food is a soft easily consumable food specifically formulated for human babies between six months and two years old. The food is available in a variety of flavours and forms, such as milk formula, puree jars, pouches, snacks, and cereals. These foods are essential to meet the nutritional requirements of babies during their initial years of growth.
Based on product, the United States baby food market segmentation includes dried baby food, milk formula, prepared baby food, and others. By type, the market is bifurcated into organic and conventional.
There is a variety of baby food available in the market. These products reach consumers via various distribution channels, including hypermarkets and supermarkets, small grocery retailers, health and beauty retailers, online, and others. The major US markets include New England, Mideast, Great Lakes, Plains, Southeast, Southwest, Rocky Mountain, and Far West.
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter’s five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the United States baby food market, covering their competitive landscape and the latest developments like mergers, acquisitions, investments, and expansion plans.
Milk formulas, among other products, account for a significant share of the US baby food market due to their ability to fulfill the most basic nutritional requirements of babies in the absence of breast milk. Milk formulas provide babies with the essential nutrition they require for their growth. Infant/milk formula is an ideal alternative for moms who cannot breastfeed due to medical conditions or due to work constraints. Milk formulas provide working mothers with a higher level of comfort.
Meanwhile, dried baby foods, especially organic freeze-dried baby foods are growing in popularity among caregivers. Freeze-drying preserves nutrients and enhances the convenience of purchasing products since these foods come in small packets. They are ideal for travelling and feeding the baby on the go as they have relatively longer shelf life, do not spoil quickly, and do not spill. The increasing product acceptance is expected to add to the United States baby food market demand.
The United States is a key market, accounting for a significant share of the global baby food market value. Good and balanced nutrition is a growing trend among parents across the USA. Clean-label baby food offerings continue to be a top priority for parents, who seek all-natural and preservative-free claims. Foods low in sugar content are also of crucial importance among parents to help manage their child’s weight. The rising demand from new parents for more plant-based foods is compelling regional players to invest in research and development to produce dairy and plant-based blends to provide babies with more plant nutrition, including plant proteins, fats, and fibres. This is expected to further contribute to the growing United States baby food market value.
Further, the rising eco-consciousness is also compelling manufacturers to produce organic baby food made with ingredients grown using regenerative farming that helps in reversing climate change. Consumers in California, Texas, Missouri, Arkansas, and Kansas increasingly demand easy-to-blend purees, bowls, and entrees for babies.
Danone S.A. was founded in 1929 and is headquartered in France. In 1942, the company started operating in the USA, with its first subsidiary Dannon Milk Products, Inc. Over the years, DANONE S.A. has grown its business in the USA to include various brands, including Activia, DanActive, Danimals, Dannon, Danonino, Light & Fit, and Oikos.
Beech-Nut Nutrition Company headquartered in the USA, has been producing baby food since 1931. Its range of food includes a complete line of natural and organic real food for babies and toddlers, such as puree jars, pouches, snacks, and cereals. All ingredients in its baby foods, such as purees are tested for up to 255 pesticides, heavy metals, toxins, and other environmental elements to make it safe for the baby.
Abbott Laboratories is a United States-based company founded in 1894. Its Similac brand of baby food produces a wide portfolio of foods, including formulas for routine feeding, specialised nutrition, and formulas with 5 HMOs, the most relative prebiotic blend to breast milk. It is the number one brand fed in hospitals.
Other major players in the US baby food market include Nestlé SA, Mead Johnson & Company, LLC, Royal FrieslandCampina N.V., The Kraft Heinz Company, Plum Organics, PBC, Symrise AG (Diana Food), and Little Spoon, Inc.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Product |
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Breakup by Type |
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Breakup by Distribution Channel |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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The market is estimated to witness a healthy growth in the forecast period, expanding at a CAGR of 4.1% between 2024 and 2032.
The major market drivers include the increasing preference for convenient and nutritious baby foods among working parents, changing lifestyles of mothers which prevent them from breastfeeding and aid the demand for milk formulas, an increase in research and development to produce baby foods that are plant-based, and the wide availability of baby foods at supermarkets and online channels.
The key trends aiding the market expansion include a growing working female population who find baby foods convenient, the wide availability of nutritious baby foods, a rising trend for clean-label food products, and the availability of freeze-dried baby foods in convenient no-mess packaging.
The major regional markets include New England, Mideast, Great Lakes, Plains, Southeast, Southwest, Rocky Mountain, and Far West.
The key distribution channels for baby food are hypermarkets and supermarkets, small grocery retailers, health and beauty retailers, online, and others.
The key players in the market are Nestlé SA, Danone S.A., Abbott Laboratories, Mead Johnson & Company, LLC, Royal FrieslandCampina N.V., The Kraft Heinz Company, Beech-Nut Nutrition Company, Plum Organics, PBC, Symrise AG (Diana Food), and Little Spoon, Inc, among others.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124
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