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The global sodium acid pyrophosphate market is expected to grow in the forecast period of 2024-2032 at a CAGR of 4%.
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The recent surge in the global food processing industry, along with the baked goods industry, has led to an increase in demand for sodium acid pyrophosphate. This is due to its application as a popular leavening agent found in baking powders and in baked goods. It is also commonly used as an ingredient in canned seafood to maintain colour and preservation.
The major portion of the industry’s growth is expected to come from the Asia Pacific region due to the rapid developments in the food and beverages industry in the region. This is further attributed supported by the increase in disposable incomes in the emerging economies of these regions.
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Sodium acid pyrophosphate, also known as disodium pyrophosphate, is an inorganic compound that appears as a white, odourless powder. It is an ionic compound consisting of two sodium cations and one pyrophosphate anion, and is, hence, water-soluble. It is commonly produced by the thermal decomposition of sodium dihydrogen phosphate.
The classification of the market based on grade is:
The market can be broadly categorised on the basis of functionality into:
The market is segregated based on end use as:
The EMR report looks into the regional markets of sodium acid pyrophosphate like North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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Sodium acid pyrophosphate has numerous applications in the livestock industry. It is used in cured meats to improve water-retention capacity while keeping them preserved. It is used for feather, hair, and scurf removal in hog and poultry slaughterhouses, as well as cleaning applications in dairy farms. It is used in the treatment of leather to remove stains on hides. Due to its applications covering most of the end uses of the livestock market, the growth of the livestock industry is expected to be a significant factor in the expansion of the sodium acid pyrophosphate industry. The recent surge in the pharmaceuticals industry sector is also expected to boost the growth in of the sodium acid pyrophosphate industry due to its applications in the production of drugs and other pharmaceutical products.
However, the market is predicted to be constrained by the increasing health and eco-consciousness, which is leading consumers to shift away from livestock goods. The rising preference for organic goods is also expected to impede growth, as these may not include sodium acid pyrophosphate.
The report presents a detailed analysis of the following key players in the global sodium acid pyrophosphate market, looking into their capacity, market shares, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:
The comprehensive report looks into the macro and micro aspects of the industry. The EMR report gives an in-depth insight into the market by providing a SWOT analysis as well as an analysis of Porter’s Five Forces model.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Grade |
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Breakup by Functionality |
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Breakup by End Use |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In the forecast period of 2024-2032, the global sodium acid pyrophosphate market is projected to grow at a CAGR of 4%.
The major drivers of the industry, such as the growing food processing industry, rising disposable incomes, rapid urbanisation, increasing demand for baked goods, and expansion in the livestock industry, are expected to aid the market growth.
The key trend in the sodium acid pyrophosphate industry is the surge in the pharmaceuticals industry.
The major regional markets are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The major grades of sodium acid pyrophosphate are food grade and industrial grade.
The sodium pyrophosphate acid market is classified as buffer, leavening agent, emulsifier, stabilizer, and adhesive, among others based on functionality.
The significant end uses of the product include food and beverages, pet food, leather, pharmaceutical, and petroleum, among others.
The key industry players are Israel Chemicals Ltd., Jiangsu Sunrise Biotech Co. Ltd., Shubhchem Industries, Sichuan Blue Sword Chemical (Group) Co., Ltd., and Nippon Chemical Industrial Co., Ltd., among others.
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