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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Asia Pacific Ice-Cream Market Overview
8.1 Key Industry Highlights
8.2 Asia Pacific Ice-Cream Historical Market (2018-2023)
8.3 Asia Pacific Ice-Cream Market Forecast (2024-2032)
9 Singapore Ice-Cream Market Overview
9.1 Key Industry Highlights
9.2 Singapore Ice-Cream Historical Market (2018-2023)
9.3 Singapore Ice-Cream Market Forecast (2024-2032)
10 Singapore Ice-Cream Market by Flavour
10.1 Chocolate
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Fruit
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 Vanilla
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Others
11 Singapore Ice-Cream Market by Category
11.1 Impulse Ice-Cream
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Take-Home Ice-Cream
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Artisanal Ice-Cream
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
12 Singapore Ice-Cream Market by Product Type
12.1 Cup
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Stick
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Cone
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Brick
12.4.1 Historical Trend (2018-2023)
12.4.2 Forecast Trend (2024-2032)
12.5 Tub
12.5.1 Historical Trend (2018-2023)
12.5.2 Forecast Trend (2024-2032)
12.6 Others
13 Singapore Ice-Cream Market by End Use
13.1 Food Service
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 Retailers
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
14 Singapore Ice-Cream Market by Distribution Channel
14.1 Hypermarkets/Supermarkets
14.1.1 Historical Trend (2018-2023)
14.1.2 Forecast Trend (2024-2032)
14.2 HoReCa
14.2.1 Historical Trend (2018-2023)
14.2.2 Forecast Trend (2024-2032)
14.3 Convenience Stores
14.3.1 Historical Trend (2018-2023)
14.3.2 Forecast Trend (2024-2032)
14.4 Online Channel
14.4.1 Historical Trend (2018-2023)
14.4.2 Forecast Trend (2024-2032)
14.5 Others
15 Market Dynamics
15.1 SWOT Analysis
15.1.1 Strengths
15.1.2 Weaknesses
15.1.3 Opportunities
15.1.4 Threats
15.2 Porter’s Five Forces Analysis
15.2.1 Supplier’s Power
15.2.2 Buyer’s Power
15.2.3 Threat of New Entrants
15.2.4 Degree of Rivalry
15.2.5 Threat of Substitutes
15.3 Key Indicators of Demand
15.4 Key Indicators of Price
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 UDDERS ICE CREAM
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 Birds of Paradise
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 Creamier Handcrafted Ice Cream & Coffee
16.2.3.1 Company Overview
16.2.3.2 Product Portfolio
16.2.3.3 Demographic Reach and Achievements
16.2.3.4 Certifications
16.2.4 Avenue Creamery Pte Ltd.
16.2.4.1 Company Overview
16.2.4.2 Product Portfolio
16.2.4.3 Demographic Reach and Achievements
16.2.4.4 Certifications
16.2.5 Lickers
16.2.5.1 Company Overview
16.2.5.2 Product Portfolio
16.2.5.3 Demographic Reach and Achievements
16.2.5.4 Certifications
16.2.6 DOPA
16.2.6.1 Company Overview
16.2.6.2 Product Portfolio
16.2.6.3 Demographic Reach and Achievements
16.2.6.4 Certifications
16.2.7 Kind Kones
16.2.7.1 Company Overview
16.2.7.2 Product Portfolio
16.2.7.3 Demographic Reach and Achievements
16.2.7.4 Certifications
16.2.8 Toms Palette
16.2.8.1 Company Overview
16.2.8.2 Product Portfolio
16.2.8.3 Demographic Reach and Achievements
16.2.8.4 Certifications
16.2.9 FATCAT Ice Cream Pte Ltd.
16.2.9.1 Company Overview
16.2.9.2 Product Portfolio
16.2.9.3 Demographic Reach and Achievements
16.2.9.4 Certifications
16.2.10 Others
17 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Asia Pacific Ice-Cream Market: Key Industry Highlights, 2018 and 2032
2. Singapore Ice-Cream Market: Key Industry Highlights, 2018 and 2032
3. Singapore Ice-Cream Historical Market: Breakup by Flavour (USD Million), 2018-2023
4. Singapore Ice-Cream Market Forecast: Breakup by Flavour (USD Million), 2024-2032
5. Singapore Ice-Cream Historical Market: Breakup by Category (USD Million), 2018-2023
6. Singapore Ice-Cream Market Forecast: Breakup by Category (USD Million), 2024-2032
7. Singapore Ice-Cream Historical Market: Breakup by Product Type (USD Million), 2018-2023
8. Singapore Ice-Cream Market Forecast: Breakup by Product Type (USD Million), 2024-2032
9. Singapore Ice-Cream Historical Market: Breakup by End Use (USD Million), 2018-2023
10. Singapore Ice-Cream Market Forecast: Breakup by End Use (USD Million), 2024-2032
11. Singapore Ice-Cream Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
12. Singapore Ice-Cream Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
13. Singapore Ice-Cream Market Structure
The market reached nearly USD 584.35 million in 2023.
The market is projected to grow at a CAGR of 4.2% between 2024 and 2032.
The market is assessed to witness a healthy growth in the forecast period to reach around USD 846.22 million in 2032.
The different ice-cream flavours in the market include chocolate, fruit, and vanilla, among others.
The different categories of ice-creams in the market include impulse ice-cream, take-home ice-cream, and artisanal ice-cream.
The different product types in the market include cup, stick, cone, brick, and tub, among others.
The various distribution channels for ice-cream in Singapore include hypermarkets/supermarkets, HoReCa, convenience stores, and online channel, among others.
The key market players are UDDERS ICE-CREAM, Birds of Paradise, Creamier Handcrafted Ice-cream & Coffee, Avenue Creamery Pte Ltd., Lickers, DOPA, Kind Kones, Toms Palette, and FATCAT Ice-cream Pte Ltd., among others.
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