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Historical Year
Forecast Year
The global organic spirulina market size reached a value of approximately USD 337.68 million in 2023. The market is further expected to grow at a CAGR of 7.20% between 2024 and 2032, reaching a value of USD 628.62 million by 2032.
Global Organic Spirulina Market Report Summary | Description | Value |
Base Year | USD Million | 2023 |
Historical Period | USD Million | 2018-2023 |
Forecast Period | USD Million | 2024-2032 |
Market Size 2023 | USD Million | 337.68 |
Market Size 2032 | USD Million | 628.62 |
CAGR 2018-2023 | Percentage | XX% |
CAGR 2024-2032 | Percentage | 7.20% |
CAGR 2024-2032 - Market by Region | Asia Pacific | 7.9% |
CAGR 2024-2032 - Market by Country | India | 8.1% |
CAGR 2024-2032 - Market by Country | Brazil | 7.7% |
CAGR 2024-2032 - Market by Sales Channel | Direct Sales | 7.8% |
CAGR 2024-2032 - Market by End Use | Nutraceuticals | 8.1% |
Market Share by Country 2023 | UK | 4.1% |
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Spirulina is a form of algae that has many nutrients and antioxidant properties, like protein, copper, magnesium, potassium. Organic spirulina are different from inorganic spirulina because their cultivation does not involve any chemicals and use natural earth fertilisers. Spirulina grows in both salt and fresh water, and are a kind of cyanobacteria which can produce its energy with the help of sunlight.
CAGR 2024-2032 - Market by | Country |
India | 8.1% |
Brazil | 7.7% |
China | 7.6% |
USA | 7.0% |
Germany | 6.7% |
Canada | XX% |
UK | XX% |
France | XX% |
Italy | 5.9% |
Japan | XX% |
Australia | XX% |
Saudi Arabia | XX% |
Mexico | XX% |
2023 Market Share by | Country |
UK | 4.1% |
USA | XX% |
Canada | XX% |
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CAGR 2024-2032 - Market by | Sales Channel |
Direct Sales | 7.8% |
Retail Sales | XX% |
Based on form, the market is segmented into powder, tablets and capsules, and liquid, among others. On the basis of end use, the market is divided into nutraceuticals, food and beverage industry, animal feed, and cosmetics, among others. The global organic spirulina market is bifurcated by sales channel into direct sales and retail sales. The regional markets for organic spirulina are divided into North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
CAGR 2024-2032 - Market by | Region |
Asia Pacific | 7.9% |
North America | 7.1% |
Europe | XX% |
Latin America | XX% |
Middle East and Africa |
XX% |
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the global organic spirulina market, covering their competitive landscape and latest developments like mergers, acquisitions, investments and expansion plans.
Organic spirulina can be of different forms and chosen according to the preference of the consumer, nevertheless, organic spirulina in the form of powder has a sizable share of the organic spirulina market because it is easily soluble. Powder organic spirulina can be taken in with water, tea, matcha, or coffee as because the taste of spirulina is earthy, consumers tend to dilute it with other liquids. There are different types of smoothies and various recipes that use organic spirulina powder to make delicious items. Organic spirulina powder can also be used in making salads, energy balls, and pancakes.
Meanwhile, organic spirulina in the form of liquid drops is used widely used and easily accessible online. Liquid organic spirulina is a concentrated form of probiotic liquid that is 100% bioavailable and contains many minerals and enzymes. They are naturally liquid and considered to be fresh with no risk of contamination, due to which the demand for the liquid form of organic spirulina is growing in the market.
CAGR 2024-2032 - Market by | End Use |
Nutraceuticals | 8.1% |
Cosmetics | 7.8% |
Food and Beverage Industry | XX% |
Animal Feed | XX% |
Others | XX% |
A fantastic nutraceutical, spirulina has gained popularity for its distinctive combination of high-quality proteins, fatty acids, antioxidants, vitamins, and minerals. Certain pigments and metabolites present in spirulina act as a health booster and function like an antiviral agent. Nutraceuticals account for a larger share of the organic spirulina market because of its composition and because the use of spirulina has shown effective results in lowering blood glucose, cholesterol, and improving HDL cholesterol.
Organic spirulina is also increasingly being used as a super ingredient in food and beverages items and due to its nature of being natural and having multiple health benefits, more consumers are inclining towards the benefits of it. Organic spirulina has the potential to be incorporated in different components of food and beverages which are under a development in the food industry. Sparkling spirulina drinks in different flavours are also available in the market which offer the nutrient properties of spirulina.
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Parry Nutraceuticals Limited is a food processing company located in Tamil Nadu, India, which was founded in 1900 as a division of EID Parry to specialise in nutraceuticals. Parry Nutraceuticals produces high quality supplements filled with microalgae and other nutrients. They specialise in micro-algae cultivation and have experts that process supplements. The product line of the company includes organic spirulina, organic chlorella, and organic phycocyanin, among others.
Now Health Group Inc. founded in 1968 and located in Illinois, United States, developed from a family business to manufacturing natural health products globally. The company provides customers with organic products and supplements packed with vitamins and minerals. They offer a vast variety of products such as beauty and health products, essential oils, sports nutrition, pet health, and dairy products.
Naturex S.A. is a botanical company which produces and sells plant-based extracts to the food industry for flavouring and preservation purposes. Based in Avigon, France, and founded in 1992, the company offers more than 600 natural ingredients. They have expertise in extraction, purification, solid and liquid formulation, with offerings such as baby food, soups, dairy, beverages, and meat and poultry.
Other market players include Sensient Technologies Corp., Naturain bio- resources Co. Ltd., DIC Corporation, and DDW Inc, among others.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Form |
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Breakup by End Use |
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Breakup by Sales Channel |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2023, the market reached an approximate value of USD 337.68 million.
The market is expected to grow at a CAGR of 7.20% between 2024-2032.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach USD 628.62 million by 2032.
The growing demand for natural ingredients, increasing awareness regarding the health benefits of spirulina, preference for organic products, and expansion of production capabilities are major market drivers for organic spirulina.
Different initiatives by various governments, inclination towards healthy lifestyles, and inclusion of organic spirulina in cosmetics are some key trends of the market.
Organic spirulina is a form of spirulina which has been cultivated without the use of chemicals, and has many nutrient and antioxidant properties.
Organic spirulina comes in different forms like powder, liquid, and capsules and tablets, among others.
Organic spirulina is safe to be consumed as it is naturally made and has multiple nutrients.
Organic spirulina is an algae which can be found in water, with alkaline and saline water considered ideal for production of organic spirulina.
The key players in global organic spirulina market, according to the report, are Sensient Technologies Corp., Parry Nutraceuticals Limited, Now Health Group inc., Naturex S.A., Naturalin Bio-Recourses Co., Ltd, DIC Corporation, and DDW Inc., among others.
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