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The North America protein bar market size reached USD 1.9 billion in 2023. The market is expected to grow at a CAGR of 6.10% between 2024 and 2032, reaching almost USD 3.25 billion by 2032.
The surge in protein bar consumption is primarily driven by heightened consumer awareness of health benefits. Offering substantial protein content (10-20 grams), vitamin B, and 150-200 calories, protein bars are favoured by fitness enthusiasts across North America. The United States leads in consumption, with a burgeoning gym membership of 64.19 million in 2023, spurred by a trend towards exercise and outdoor activities for maintaining good health. In Canada, protein bars are increasingly viewed as convenient meal replacements, driving market growth. Producers are diversifying offerings with varied price ranges and innovative flavours to attract consumers in the North America protein bar market.
Consumer preference is shifting towards wholesome and convenient snacking options like protein bars, driven by increased health consciousness. Recognising the benefits of protein bars in tissue building, weight management, and overall nutrition, consumers are gravitating towards these products. Moreover, the fitness industry's promotion of protein bars as meal replacements further fuels demand. The uncertain global climate has intensified interest in nutritional supplements, leading consumers to prioritise health and wellness through healthier eating habits.
As demand grows, manufacturers are innovating with new flavours and formats to cater to diverse tastes and dietary preferences. This includes introducing flavours like salted caramel and chocolate chip cookie dough and incorporating additional nutrients like fibre and vitamins. Plant-based protein bars are also gaining popularity among vegan consumers, aligning with rising demand for plant-based products driven by environmental and health concerns.
Market players are investing heavily in research and development to expand product lines and enhance market presence. Strategic initiatives such as new product launches, partnerships, and mergers are undertaken to capitalize on the expanding market. As competition intensifies, cost-effective offerings are crucial for market expansion and survival in this dynamic landscape while driving the North America protein bar market development.
North America Protein Bar Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Nature
Market Breakup by Distribution Channel
Market Breakup by Country
Key players are introducing various types or protein bars while also undertaking acquisition activities to stay ahead in the competition.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Nature |
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Breakup by Distribution Channel |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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The market is estimated to be valued at USD 1.9 billion in 2023.
The market is projected to grow at a CAGR of 6.10% between 2024 and 2032.
The protein bar market is expected to reach USD 3.25 billion in 2032.
The market is categorised according to its nature, which includes organic and conventional.
The key market players are Nestlé S.A., Kellogg Co., PepsiCo, Inc., General Mills Inc., Mondelez Global Direct Inc., Abbott Laboratories Co., WorldPantry.com LLC, KIND LLC, Caveman Foods LLC, Lotus Bakeries NV, and others.
The market is driven by factors that include heightened health awareness, rising demand for convenience food, and increasing investments in research and development activities, among others.
The market is categorised according to its distribution channel, which includes supermarkets and hypermarkets, convenience stores, online stores, and others.
Over half (51%) of adults in the United States regularly enjoy all-purpose snack bars and also explore various other types of bar products. A significant portion, one-quarter, opt for meal replacement bars, while 36% prefer snack or nutrition protein bars. Additionally, 35% opt for fibre bars, and 22% opt for nutrition bars.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124
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