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The global nisin market size was estimated at around USD 351.27 million in 2023. The nisin market is further expected to grow at a CAGR of 5.4% in the forecast period of 2024-2032.
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Food spoilage prevention has always been an important factor in the food industry, and the increasing use of processed food has introduced preservatives such as nisin to the forefront, which is aiding the growth of the nisin industry globally. Bio preservatives such as nisin are used in a wide variety of food and beverage products to inhibit the growth of harmful microbes. In these applications, the preferred use of nisin is due to its heat-resistant properties, as thermal processing is commonly used in food processing. Nisin inhibits the growth of spores even at high temperatures and saves the food product from any spoilage.
Nisin, a mixture of related polypeptides, is an antibiotic that is used as a food preservative. The global nisin market can be divided based on segments like forms and end-uses.
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The nisin market can be broadly categorised based on its form into:
The nisin market can be divided on the basis of its end-uses as:
The EMR report looks into the regional nisin markets like North America, Latin America, Europe, the Middle East and Africa, and the Asia Pacific.
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Nisin acts as a preservative in food products as it is effective against many organisms such as lactic acid bacteria, bacillus cereus, and clostridium botulinum, among others, which is expected to drive the nisin market growth over the forecast period. With the growing consumption of ready-to-eat and processed food owing to the convenience factor and the rising disposable incomes, the growth of the nisin market is expected to accelerate. Manufacturers are focusing on incorporating natural food preservatives such as nisin to various food products due to the rising consumer awareness regarding health hazards due to chemical preservatives found in food products, which is providing a boost to the nisin market growth. The large population of younger consumers are driving the alcohol industry growth, which will further help the nisin market grow.
The report presents a detailed analysis of the following key players in the global nisin market, looking into their capacity, competitive landscape, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:
The EMR report gives an in-depth insight into the nisin market by providing a SWOT analysis as well as an analysis of Porter’s Five Forces model.
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Form |
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| Breakup by End Use |
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| Breakup by Region |
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| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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| Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
| Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2023, the global nisin market attained a value of nearly USD 351.27 million.
The market is projected to grow at a CAGR of 5.4% between 2024 and 2032.
The major drivers of the market include rising urbanisation, increasing use of processed food, and increasing disposable income.
Growing consumption of ready-to-eat food products and rising consumer awareness regarding health hazards due to chemical preservatives found in food products are key trends propelling the growth of the market.
The major regions in the market are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
Powder and liquid are the available forms of nisin in the global nisin market.
The end use segments of nisin in the market are beverages, bakery, confectionery, meat, poultry and seafood, dairy products, ready meals, soups and noodles, and snacks, among others.
The major players in the market are International Flavors & Fragrances Inc., Zhejiang Silver-Elephant Bioengineering Co., Ltd., Shandong Freda Biotechnology Co., Ltd., Handary S.A., Galactic SA/NV, Koninklijke DSM N.V., CHIHONBIO Co., Ltd., and Siveele B.V., among others.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124
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