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Historical Year
Forecast Year
The Mexico rice market reached approximately 1033 thousand tons in 2023. The market is projected to grow at a CAGR of 1.80% between 2024 and 2032, reaching a volume of around 1220.08 thousand tons by 2032.
The growing demand for rice due to its being a staple food in Mexican cuisine, increased dependency of market on the imports, and rising demand for pre-cooked rice due to busy lifestyle are some of the influential market drivers.
Consumers are becoming more conscious of the ecological and health impact associated with agricultural practices. This growing consciousness leads to a preference for products cultivated in a way that is considered both healthier and more sustainable. In the case of rice, this refers to a transition towards organic and non-GMO varieties, which are cultivated without the use of synthetic pesticides and fertilisers.
The rising demand for international cuisine has led to a growing number of consumers exploring recipes at home that necessitate various types of rice. For example, Japanese sushi demands short-grain sushi rice, Indian biryanis are traditionally prepared with long-grain basmati rice, and Middle Eastern dishes commonly feature aromatic rice such as jasmine.
“Mexico Rice Market Report and Forecast 2024-2032” offers a detailed analysis of the market based on the following segments:
Market Breakup by Rice Type
Market Breakup by Processing Type
Market Breakup by End Use
Market Breakup by Region
Based on processing type, the market is divided into white rice, brown rice, and parboiled rice, among others. White rice occupies a major market share as it is a staple dish in Mexican cuisine. Its mild taste complements a wide range of Mexican dishes, both main courses and side dishes and its ability to absorb flavours further makes it a preferred option in many traditional recipes.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Rice Type |
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Breakup by Processing Type |
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Breakup by End Use |
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Breakup by Region |
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Market Dynamics |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2023, the market reached an approximate volume of 1033 thousand tons.
The market is estimated to grow at a CAGR of 1.80% between 2024 and 2032.
The market is estimated to witness a healthy growth during 2024-2032 to reach around 1220.08 thousand tons by 2032.
The market is being driven by growing demand for rice due to its being a staple food in Mexican cuisine, increased dependency of market on the imports, and rising demand for pre-cooked rice.
The key trends aiding the market include rising demand for international cuisine, sustainable agricultural practices, and growing innovations in farming methods.
Regions considered in the market are Central Mexico, Northern Mexico, Pacific Coast, The Bajío, Yucatan Peninsula, and Baja California.
Based on processing type, market segmentations include white rice, brown rice, and parboiled rice.
Various end uses are food and beverages, retail, and industrial, among others.
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