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Report Overview
2023
Base Year
2018-2023
Historical Year
2024-2032
Forecast Year
Mexico Pasta Market Outlook
The Mexico pasta market size is projected to grow at a CAGR of 5.2% between 2024 and 2032. The market is being driven by the growing demand for comfort food and the rising preference for gluten-free pasta.
Key Takeaways:
- Online channels are expected to constitute a major portion of the Mexico pasta market share.
- Chilled pasta is expected to gain increasing popularity among consumers over the forecast period.
- Innovations in the usage of raw materials for making pasta are expected to propel the market growth.
The reemerging popularity of classic dishes is fuelling the demand for pasta in Mexico. This is because increasing economic and social uncertainty is driving consumers towards the preparation of comfort foods in various flavours that appeal to them. Pasta is versatile, apart from being nutritious and affordable, which is driving the Mexico pasta market growth.
The rising influence of pasta in Mexico is also attributed to the growing popularity of Mediterranean diets, which boast of positive health effects. This includes improved cognitive functions and lowered risk of cardiovascular diseases and breast cancer. Since pasta is a versatile dish, the incorporation of fruits, vegetables, and meat significantly boosts its nutritional profile and adds to its appeal for consumption. This is expected to contribute to the Mexico pasta market expansion in the forecast period.
The rising popularity of plant-based diets in Mexico is expected to influence the market favourably. This is because pasta is rich in protein, which can help in overcoming the nutritional challenge of protein deficiency among Mexicans. Moreover, the emergence of gluten-free pasta for people suffering from celiac disease has also boosted the consumption rates of pasta, which is expected to drive the Mexico pasta market growth over the forecast period.
Market Segmentation
Mexico Pasta Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product Type
- Dried
- Chilled
- Canned
Market Breakup by Raw Material
- Durum Wheat Semolina
- Wheat
- Barley
- Maize
- Others
Market Breakup by Distribution Channel
- Supermarkets and Hypermarkets
- Convenience Stores
- Online
- Others
Market Breakup by Region
- Baja California
- Northern Mexico
- The Bajío
- Central Mexico
- Pacific Coast
- Yucatan Peninsula
The key Mexico pasta market players are Barilla G. e R. Fratelli S.p.A, F .lli De Cecco di Filippo S.p.A, Borges International Group, S.L.U, Unilever Plc, Pasta Fresca, Saboretti-Artisan Pasta, Italpasta Ltd., and GRUPO LA MODERNA, S.A. DE C.V, among others.
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Product Type |
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| Breakup by Raw Material |
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| Breakup by Distribution Channel |
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| Breakup by Region |
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| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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Key Questions Answered in the Report
The market is projected to grow at a CAGR of 5.2% between 2024 and 2032.
The different distribution channels in the market include supermarkets and hypermarkets, convenience stores, and online, among others.
The major product types in the market include dried, chilled, and canned, among others.
The different raw materials of pasta are durum wheat semolina, wheat, barley, and maize, among others.
The major regions in the market include Baja California, Northern Mexico, The Bajío, Central Mexico, Pacific Coast, and Yucatan Peninsula.
The key market players are Barilla G. e R. Fratelli S.p.A, F .lli De Cecco di Filippo S.p.A, Borges International Group, S.L.U, Unilever Plc, Pasta Fresca, Saboretti-Artisan Pasta, Italpasta Ltd., and GRUPO LA MODERNA, S.A. DE C.V, among others.
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