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Mexico Meat Market

Mexico Meat Market Size, Share, Trends, Growth, Report: By Type: Raw, Processed; By Product: Beef, Pork, Chicken, Mutton, Others; By Distribution Channel: Supermarkets and Hypermarkets, Specialty Stores, Departmental Stores, Online Stores, Others; Regional Analysis; Market Dynamics: SWOT Analysis; Competitive Landscape; 2024-2032

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Market Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
7    Opportunities and Challenges in the Market
8    Latin America Meat Market Overview

    8.1    Key Industry Highlights
    8.2    Latin America Meat Historical Market (2018-2023) 
    8.3    Latin America Meat Market Forecast (2024-2032)
    8.4    Latin America Meat Market Share by Country
        8.4.1    Brazil
        8.4.2    Mexico 
        8.4.3    Argentina
        8.4.4    Others
9    Mexico Meat Market Overview
    9.1    Key Industry Highlights
    9.2    Mexico Meat Historical Market (2018-2023) 
    9.3    Mexico Meat Market Forecast (2024-2032)
10    Mexico Meat Market by Type
    10.1    Raw
        10.1.1    Historical Trend (2018-2023)
        10.1.2    Forecast Trend (2024-2032) 
    10.2    Processed
        10.2.1    Historical Trend (2018-2023)
        10.2.2    Forecast Trend (2024-2032) 
11    Mexico Meat Market by Product
    11.1    Beef
        11.1.1    Historical Trend (2018-2023)
        11.1.2    Forecast Trend (2024-2032)
    11.2    Pork
        11.2.1    Historical Trend (2018-2023)
        11.2.2    Forecast Trend (2024-2032)
    11.3    Chicken
        11.3.1    Historical Trend (2018-2023)
        11.3.2    Forecast Trend (2024-2032)
    11.4    Mutton
        11.4.1    Historical Trend (2018-2023)
        11.4.2    Forecast Trend (2024-2032)
    11.5    Others
12    Mexico Meat Market by Distribution Channel
    12.1    Supermarkets and Hypermarkets
        12.1.1    Historical Trend (2018-2023)
        12.1.2    Forecast Trend (2024-2032)
    12.2    Specialty Stores
        12.2.1    Historical Trend (2018-2023)
        12.2.2    Forecast Trend (2024-2032)
    12.3    Departmental Stores
        12.3.1    Historical Trend (2018-2023)
        12.3.2    Forecast Trend (2024-2032)
    12.4    Online Stores
        12.4.1    Historical Trend (2018-2023)
        12.4.2    Forecast Trend (2024-2032)
    12.5    Others
13    Mexico Meat Market by Region
    13.1    Baja California
        13.1.1    Historical Trend (2018-2023)
        13.1.2    Forecast Trend (2024-2032)
    13.2    Northern Mexico
        13.2.1    Historical Trend (2018-2023)
        13.2.2    Forecast Trend (2024-2032)
    13.3    The Bajío
        13.3.1    Historical Trend (2018-2023)
        13.3.2    Forecast Trend (2024-2032)
    13.4    Central Mexico
        13.4.1    Historical Trend (2018-2023)
        13.4.2    Forecast Trend (2024-2032)
    13.5    Pacific Coast
        13.5.1    Historical Trend (2018-2023)
        13.5.2    Forecast Trend (2024-2032)
    13.6    Yucatan Peninsula
        13.6.1    Historical Trend (2018-2023)
        13.6.2    Forecast Trend (2024-2032)
14    Market Dynamics
    14.1    SWOT Analysis
        14.1.1    Strengths
        14.1.2    Weaknesses
        14.1.3    Opportunities
        14.1.4    Threats
    14.2    Porter’s Five Forces Analysis
        14.2.1    Supplier’s Power
        14.2.2    Buyers Powers 
        14.2.3    Threat of New Entrants
        14.2.4    Degree of Rivalry
        14.2.5    Threat of Substitutes
    14.3    Key Indicators for Demand
    14.4    Key Indicators for Price
15    Trade Data Analysis (HS Code - 0201, 0203, 0204)
    15.1    Major Exporting Countries 
        15.1.1    By Value
        15.1.2    By Volume
    15.2    Major Importing Countries 
        15.2.1    By Value
        15.2.2    By Volume
16    Competitive Landscape
    16.1    Market Structure
    16.2    Company Profiles
        16.2.1    Industrias Bachoco, S.A. de C.V. 
            16.2.1.1    Company Overview
            16.2.1.2    Product Portfolio
            16.2.1.3    Demographic Reach and Achievements
            16.2.1.4    Certifications
        16.2.2    Sigma Alimentos, S.A. de C.V. 
            16.2.2.1    Company Overview
            16.2.2.2    Product Portfolio
            16.2.2.3    Demographic Reach and Achievements
            16.2.2.4    Certifications
        16.2.3    Sukarne, S.A. de C.V. 
            16.2.3.1    Company Overview
            16.2.3.2    Product Portfolio
            16.2.3.3    Demographic Reach and Achievements
            16.2.3.4    Certifications
        16.2.4    JBS S.A. (Pilgrim’s)  
            16.2.4.1    Company Overview
            16.2.4.2    Product Portfolio
            16.2.4.3    Demographic Reach and Achievements
            16.2.4.4    Certifications
        16.2.5    Cargill Inc. 
            16.2.5.1    Company Overview
            16.2.5.2    Product Portfolio
            16.2.5.3    Demographic Reach and Achievements
            16.2.5.4    Certifications
        16.2.6    Others
17    Key Trends and Developments in the Market


List of Key Figures and Tables

1.    Latin America Meat Market: Key Industry Highlights, 2018 and 2032 
2.    Mexico Meat Market: Key Industry Highlights, 2018 and 2032 
3.    Mexico Meat Historical Market: Breakup by Type (USD Billion), 2018-2023 
4.    Mexico Meat Market Forecast: Breakup by Type (USD Billion), 2024-2032
5.    Mexico Meat Historical Market: Breakup by Product (USD Billion), 2018-2023 
6.    Mexico Meat Market Forecast: Breakup by Product (USD Billion), 2024-2032
7.    Mexico Meat Historical Market: Breakup by Distribution Channel (USD Billion), 2018-2023 
8.    Mexico Meat Market Forecast: Breakup by Distribution Channel (USD Billion), 2024-2032
9.    Mexico Meat Historical Market: Breakup by Region (USD Billion), 2018-2023
10.    Mexico Meat Market Forecast: Breakup by Region (USD Billion), 2024-2032
11.    Major Exporting Countries by Value
12.    Major Importing Countries by Value
13.    Major Exporting Countries by Volume
14.    Major Importing Countries by Volume
15.    Mexico Meat Market Structure

Key Questions Answered in the Report

The market is projected to grow at a CAGR of 6.1% between 2024 and 2032.

The different distribution channels in the market include supermarkets and hypermarkets, speciality stores, departmental stores, and online stores, among others.

The major types of meat in the market include raw and processed.

The different products considered in the market report include beef, pork, chicken, and mutton, among others.

The major regions in the market include Baja California, Northern Mexico, The Bajío, Central Mexico, Pacific Coast, and Yucatan Peninsula.

The key market players are Industrias Bachoco, S.A. de C.V., Sigma Alimentos, S.A. de C.V., Sukarne, S.A. de C.V., JBS S.A. (Pilgrim’s), and Cargill Inc., among others.

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