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The Middle East and Africa dairy protein market is supported by the global dairy protein market. The global dairy protein market reached USD 21.96 billion in the year 2023.
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The dairy protein market in the Middle East and Africa is also influenced by the Middle East and Africa whey protein market, which attained a value of USD 0.7 billion in the year 2020 and is expected to reach USD 1 billion by 2026, growing at a CAGR of 6.2% in the forecast period 2024-2032.
The dairy protein market in the Middle East and Africa is driven by the rapidly rising adoption of a healthy lifestyle by the consumers, coupled with growing awareness about the dairy protein benefits. The protein supply is dominated by the vegetal sources of protein, followed by meat, dairy, fish, and shellfish, and other products.
Dairy protein constitutes of a group of proteins, which includes casein (that is an assortment of alpha caseins 1 and 2, beta casein, and kappa casein), beta-lactoglobulin, alpha-lactalbumin, and bovine serum albumin.
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The market is divided on the basis of source into:
The market is divided on the basis of type into:
The market is categorised on the basis of application into:
The report also covers the regional markets for the product in the Middle East and Africa like Saudi Arabia, the United Arab Emirates, Nigeria, and South Africa, among others.
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The Middle East and Africa dairy protein market is driven by the expected future growth on account of increasing health consciousness among the mass population and the rising demand for protein in everyday food. Moreover, the rise in the cosmetics industry is creating lucrative opportunities for major players to create new products with the use of dairy protein. In the forecast period, the rising youth inclination towards the gym and bodybuilding is expected to boost the product demand in the Middle East and Africa. The market is provided further impetus by the growing food industry. Dairy protein is finding increasing use in the sports nutrition industry, showcasing further growth opportunities.
The Middle East is at the peak of receiving mass-market protein products, which will boost the health and wellness of active consumers. The market is further propelled by the rising demand for dairy ingredients, the growing trend of health club and fitness centre, and increasing awareness of a healthy diet. Nutritional values and ease of carrying are making dairy protein a popular choice among millennials irrespective of their health-conscious disposition.
The regional market is further aided by the growing demand from the working women for healthy and quality protein infant foods, along with the growing nutritional requirements of athletes. South Africa is a matured and organized retail sector and is expected to contribute significantly to the market. The consumers are buying protein bars and supplements to fulfil their nutritional requirements and maintain their health, further aiding the market growth. The emerging markets of the Middle East and Africa hold the potential for extreme gains from companies that are able to deliver on-trend products appropriately. Also, dairy is becoming popular, owing to the rapidly growing middle classes and evolving tastes influenced by social media and e-commerce, helping the industry further propel forward.
The report gives a detailed analysis of the following key players in the Middle East and Africa dairy protein market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Source |
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Breakup by Type |
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Breakup by Application |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2023, the Middle East and Africa dairy protein market is supported by the global dairy protein market, which attained a value of nearly USD 21.96 billion.
The global market is projected to grow at a CAGR of 5.5% between 2024 and 2032, further aiding the growth of the Middle East and Africa market.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 supported by the global market, which attained a value of about USD 35.57 billion by 2032.
The major drivers of the market are rising adoption of healthy lifestyles by consumers, growing awareness about dairy protein benefits, and the increasing demand for protein in everyday food.
The key trends of the market include the growing inclination of youth towards gym and bodybuilding and increasing health consciousness among the population.
The major countries in the market are Saudi Arabia, United Arab Emirates, Nigeria, and South Africa, among others.
The major sources of dairy protein in the market are cow, and camel, among others.
The significant types of dairy protein in the market are whey protein, milk protein, and casein and caseinates, among others.
The major applications of dairy protein in the market are infant formula, sports nutrition, dairy products, emulsions, and protein/nutrition bar, among others.
The major players in the Middle East and Africa dairy protein market are Fonterra Co-operative Group Limited, LACTALIS Ingredients, Royal FrieslandCampina N.V., Arla Foods Ingredients Group P/S, and Hoogwent Group, among others.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61 448 06 17 27
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63 287899028, +63 967 048 3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84865399124
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