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Report Overview

The India onion powder market was at about 14828.20 Tons in the year 2024. The Indian onion powder market is further expected to grow at a CAGR of 6.00% between 2025 and 2034 to reach a volume of almost 26555.05 Tons by 2034.

2024

Base Year

2018-2024

Historical Year

2025-2034

Forecast Year

Compound Annual Growth Rate

Value in Tons

6%

2025-2034


India Onion Powder Market Outlook

*this image is indicative*

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India Onion Powder Market Report Summary Description Value
Base Year Tons 2024
Historical Period Tons 2018-2024
Forecast Period Tons 2025-2034
Market Size 2024 Tons 14828.20
Market Size 2034 Tons 26555.05
CAGR 2018-2024 Percentage XX%
CAGR 2025-2034 Percentage 6.00%
CAGR 2025-2034 - Market by Region Gujarat 7.8%
CAGR 2025-2034 - Market by Application Food Processing 6.7%
CAGR 2025-2034 - Market by End Use Commercial 6.8%

The onion powder industry in India is contributing to the growth of the India onion powder market. The industry is led by Gujarat, which holds the largest market share in India. The state has the largest number of onion powder production plants in India. The product is extensively used in India for its numerous culinary purposes due to its several benefits, such as easy transportation, long-shelf life, insignificant calorie count, and wide availability.

India Onion Powder Market Analysis

The Indian onion powder market is driven by its extensive use in the production of ready-to-cook food products like noodles, oats, pasta, instant mixes, and frozen food items. These products are further being driven by the rapid urbanisation, increasing working population, and hectic work schedules. Moreover, onion powder is used in dry rubs, seasonings, marinades, and condiments for preparing seafood, appetisers, and meat. There is an increasing preference for the use of this product, as it helps save time, and the consumers are spared from the difficult task of chopping onions for cooking requirements, further aiding the industry growth.

As per the India onion powder market dynamics and trends, manufacturers within the food industry are undergoing changes to meet the standards of processed goods in India, further propelling the industry growth. The Ministry of Food Processing Industries (MoFPI) is encouraging the growth of this sector by increasing investments, thereby providing further impetus for the market growth of onion powder in India.

India Onion Powder Market Trends

A key trend of India onion powder market is the growing consumer preference for organic and non-GMO onion powder, which appeals to health-conscious buyers. This shift is prompting producers to adapt production processes to meet the demand for cleaner labels. Government initiatives supporting food processing and agricultural exports, along with subsidies for technological upgrades, are also playing a role in boosting this market's growth.

Recent Developments

India’s onion powder industry is influenced by ongoing export policies, which are critical in stabilising prices and supply amid fluctuating production volumes, affecting India onion powder demand forecast. Due to erratic weather affecting onion harvests, prices of raw onions surged, impacting the production and pricing of onion powder. Manufacturers are increasingly investing in storage solutions to handle supply fluctuations more effectively.

Industry Outlook

Prominent Onion Producing States in India and A Growing Food Processing Sector

As per the India onion powder industry analysis, Maharashtra leads India's onion production with 13,301.7 thousand tonnes in 2021-2022, making it the top producer by a significant margin. Madhya Pradesh follows as the second-largest producer with 4,740.6 thousand tonnes, reflecting its strong agricultural capacity. Karnataka ranks third with 2,779.5 thousand tonnes, contributing significantly to the overall production. Gujarat produced 2,554.7 thousand tonnes, while Rajasthan and Bihar produced 1,447.9 and 1,375 thousand tonnes respectively. West Bengal followed Bihar with 861.35 tonnes of onions produced during 2021-2022. Further, Andhra Pradesh, Tamil Nadu, and Haryana produced 722.9, 555.7, and 514 thousand tonnes of onions, respectively, boosting the India onion powder industry revenue.

According to the India Brand Equity Foundation (IBEF), India's food processing sector is projected to grow from USD 866 billion in 2022 to USD 1,274 billion by 2027. This significant growth is driven by urbanisation, changing consumption patterns, and increasing consumer awareness. The sector's expansion aligns with rising disposable incomes and evolving lifestyles, which favor ready-to-eat (RTE) and ready-to-cook (RTC) foods. The food and grocery market, contributing 32% to the overall food market, underscores the robust demand for processed food products. As the food processing sector expands, the demand for value-added products like onion powder increases, fuelling the growth of the India onion powder industry. The growth in food processing provides opportunities for farmers and producers in top onion-producing states such as Maharashtra, Madhya Pradesh, and Karnataka to process surplus onions into powder, reducing wastage and stabilizing prices. With increasing urbanization and demand for convenience foods, the demand for onion powder is likely to grow.

India’s Onion Production Capacity and Onion Powder’s Longer Shelf Life, Strengthen the India Onion Powder Market Growth.

  • India’s leading position in onion production ensures a steady supply of raw materials for onion powder production.
  • Onion powder offers extended shelf life and convenience compared to fresh onions, making it attractive to consumers and food processors.
  • Used widely in culinary applications, processed foods, and ready-to-eat meals, expanding its reach as well as India onion powder demand. 
  • Growing demand for Indian onion powder in international markets due to its quality and competitive pricing.

The India Onion Powder Market faces Several Challenges, Including Price Fluctuations, Supply Chain Disruptions, and High Processing Costs.

  • Volatility in onion prices can impact the cost of production and final product pricing.
  • Stringent food safety and quality regulations can increase compliance costs.
  • Increasing competition from other countries and alternative seasoning products.
  • Disruptions due to natural disasters, logistics issues, or political instability can affect raw material availability and impact the production of onion powder.
  • Costs associated with dehydration and processing can be high, impacting profitability and India onion powder demand growth.

Rising Demand for Processed Foods, Expansion of the E-commerce Sector, and Advancing Production Technology Provide Opportunities for the Market

  • Increasing consumption of processed and ready-to-eat foods drives demand for onion powder.
  • Online retail channels offer new opportunities for marketing and distribution.
  • Growing awareness of the health benefits of onions can boost demand for onion powder as a natural ingredient.
  • Improved processing technologies can enhance product quality and reduce costs.

Competitive Factors in the India Onion Powder Market

  • Companies offering onion powder with consistent quality, free from contaminants, and with a good flavor profile gain a competitive advantage.
  • Adhering to food safety standards and obtaining certifications like ISO, FSSAI, and HACCP enhances credibility and trust among buyers.
  • Firms with high production capacity can meet large orders, maintain steady supply chains, and benefit from economies of scale, boosting India onion powder market value.
  • Adoption of advanced processing technologies, such as modern dehydration and packaging techniques, improves efficiency and product quality.
  • Proximity to major onion-producing states reduces transportation costs and ensures a reliable supply of raw materials.
  • Effective marketing strategies, including digital marketing and participation in food expos, increase brand visibility and consumer awareness.
  • Ability to navigate export logistics and comply with international regulations opens up global markets and diversifies revenue streams.
  • Developing new and innovative onion powder products, such as organic variants or blended spices, can attract niche markets and increase market share.
  • Offering a range of value-added products, such as flavored onion powders or convenience packs, meets diverse consumer needs.
  • Implementing sustainable practices in production and packaging appeals to environmentally conscious consumers and enhances brand reputation.
  • Ensuring a stable supply of raw onions through strong relationships with farmers and suppliers mitigates the risk of shortages.

Indian Onion Powder Market By End Use

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India Onion Powder Industry Segmentation

Onion powder is the processed form of dehydrated onions, which tastes less pungent comparatively. The product is extensively used in the preparation of several food products, such as snacks, salads, soups, and gravies, to enrich their flavour. Onion powder contains several nutrients, including iron, protein, calcium, carbohydrate, folate, cholesterol, potassium, manganese, magnesium, phosphorus, and vitamin B-6 and C. Other benefits associated with onion powder are longer shelf-life, insignificant calorie count, and easy storage and transportation.

Breakup by Packaging

  • Bulk Packaging
  • Pouches

Breakup by Application

  • Food Processing
  • Healthcare

Breakup by End Use

  • Commercial
  • Residential

Breakup by Region

  • Gujarat
  • Maharashtra
  • Madhya Pradesh
  • Rajasthan
  • Others

CAGR 2025-2034 - Market by Region
Gujarat 7.8%
Maharashtra 6.5%
Madhya Pradesh XX%
Rajasthan XX%
Others XX%

India Onion Powder Market Share

The commercial sector is expected to grow at a CAGR of 6.8% between 2025 and 2034 owing to the rising demand for packaged food products. Onion powder is widely used in processed foods like sauces, snacks, and seasonings, fuelling the India onion powder market revenue. The Indian food processing sector, backed by government initiatives and incentives, is scaling up, thus increasing demand for dehydrated products like onion powder. In the commercial sector, bulk packaging has become dominant, allowing manufacturers to cater to large-scale buyers efficiently. Bulk packaging options reduce per-unit costs, making it cost-effective for high-volume usage.

Competitive Landscape

The report gives a detailed analysis of the following key players in the Indian onion powder market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:

  • Natural Dehydrated Vegetables Private Limited
  • Vakil Foods
  • Balkrishna Agro
  • Vinayak Ingredients (Indian) Pvt. Ltd.
  • Saipro Biotech Private Limited
  • Others

India Onion Powder Market Regional Insights

Gujarat and Maharashtra hold significant onion powder market share in India and are expected to grow at CAGRs of 7.8% and 6.5% in the forecast period. Gujarat, particularly the regions of Bhavnagar and Mahuva, has extensive onion cultivation and processing facilities. The state is known for producing a variety of onions suitable for dehydration, making it a key player in the powdered and dehydrated onion market. Maharashtra is one of India’s largest onion-producing states, with districts like Nashik being well-known for onion farming. This production base provides a steady supply of raw onions, essential for producing onion powder.

Key Price Indicators of the India Onion Powder Market

Raw Onion Prices:

Fluctuations in the prices of raw onions, influenced by supply conditions and weather conditions, directly impact the cost of onion powder production.

Processing Costs:

Costs associated with dehydration, packaging, and storage of onion powder affect the final product price as well as reduce India onion powder market opportunities.

Energy Costs:

Energy prices for operating dehydration and processing equipment influence production costs and pricing strategies.

Labour Costs:

Labour costs for harvesting, processing, and packaging impact the overall production expenses and pricing.

Transportation and Logistics:

Costs related to transportation and logistics, including fuel prices and infrastructure efficiency, affect the final pricing of onion powder in the onion powder industry.

Market Demand:

High market demand, both domestically and internationally, can drive up prices, especially during periods of supply shortages. 

Key Indicators for Demand in the India Onion Powder Market

Growth of Processed Food Industry:

Expansion of the processed food industry, which uses onion powder as a key ingredient, drives demand.

Changing Dietary Patterns:

Shift towards convenience foods and ready-to-eat meals boosts the use of onion powder in various culinary applications, enhancing India onion powder market expansion.

Health Consciousness:

Rising health awareness leads consumers to prefer natural and additive-free ingredients like onion powder.

Foodservice Industry Expansion:

Growth in the foodservice industry, including restaurants and fast-food chains, increases the use of onion powder in meal preparation.

Export Demand:

Increasing international demand for Indian onion powder due to its quality and competitive pricing enhances overall market demand.

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*

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Key Questions Answered in the Report

In 2024, the Indian onion powder market reached a volume of 14828.20 Tons.

In the forecast period of 2025-2034, the market is projected to grow at a CAGR of 6.00%.

By 2034, the market is estimated to attain a volume of nearly 26555.05 Tons by 2034.

The major drivers of the market are rising disposable incomes, increasing population, and increasing adoption of onion powder due to its longer shelf life and ease of use.

Investments into the market by government entities like the Ministry of Food Processing Industries (MoFPI), increasing implementation of standards of processed goods in India, and rising consumption of processed foods are the key trends of the market.

Gujarat, Maharashtra, Madhya Pradesh, and Rajasthan, among others, are the major states in the market in India.

The various packaging in the onion powder market in India are bulk packaging and pouches.

The leading end uses in the onion powder market in India are commercial and residential.

The primary applications of onion powder in the market are food processing and healthcare.

The major players in the Indian onion powder market are Natural Dehydrated Vegetables Private Limited, Vakil Foods, Balkrishna Agro, Vinayak Ingredients (Indian) Pvt. Ltd., and Saipro Biotech Private Limited, among others.

India exports onion powder to a wide range of countries across the globe, with notable importers including the United States, Brazil, South Africa, Germany, and Russia.

One of the largest onion exporters in India is Sarah Exim, known for its extensive infrastructure that includes India's first fully automated packhouse for onions and potatoes.

Tajikistan leads the world in per capita onion consumption, with an impressive average of about 56-60 kg (110 pounds) per person annually. This high consumption is followed closely by Libya, with around 31 kg.

Report Summary

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Key Highlights of the Report

Please note that the figures mentioned in the description serve as estimates and may vary from the actual figures presented in the final report.

REPORT FEATURES DETAILS
Base Year 2024
Historical Period 2018-2024
Forecast Period 2025-2034
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Packaging
  • Application
  • End Use
  • Region
Breakup by Packaging
  • Bulk Packaging
  • Pouches
Breakup by Application
  • Food Processing
  • Healthcare
Breakup by End Use
  • Commercial
  • Residential
Breakup by Region
  • Gujarat
  • Maharashtra
  • Madhya Pradesh
  • Rajasthan
  • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Natural Dehydrated Vegetables Private Limited
  • Vakil Foods
  • Balkrishna Agro
  • Vinayak Ingredients (Indian) Pvt. Ltd.
  • Saipro Biotech Private Limited
  • Others
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