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The global honey market size, in terms of production value, was around USD 9.77 Billion in 2024. The market has been assessed to grow at a CAGR of 4.62% in the forecast period of 2025-2034, to reach a value of USD 15.35 Billion by 2034. The global honey market size has been expanding steadily, driven by the increasing demand for nutritional ingredients in daily diets. Honey is packed with essential vitamins, minerals, and calcium, making it a preferred natural alternative to artificial sweeteners. Rich in antioxidants, it is widely used in nutritious food products, supporting a healthy lifestyle. The COVID-19 pandemic further boosted honey consumption due to its antibacterial, antiviral, and anti-fungal properties. It has long been used in medicine to treat acute cough, throat infections, and even as a remedy for corona-infected patients. The medicinal and dietary benefits of honey continue to influence consumer preferences, shaping the market’s future expansion.
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Rising Awareness of the Benefits of the Product
Rising awareness of the benefits of honey, the adverse side effects of industrially produced cane sugar and the consequent growing preference for natural sweeteners is likely to have a salutary effect on the honey market growth. Due to the adverse effects of the pandemic, there was a renewed awareness of the health and medicinal benefits of honey, particularly as an immunity enhancer. It promotes regular use of honey as a part of daily food. This awareness is likely to act as a key driver for market growth.
Rising Use as a Home Remedy
Honey has been quite popular as a part of home remedies for many common health problems like cough and cold, foot sores in diabetic people, cold sores, sores and ulcers in mouth and gums caused by herpes virus, among others. Also, there are a large number of Ayurvedic medicines that use honey as an ingredient.
Rising Uses in Medicines
Honey finds its use in many Allopathic medicines. Honey preparations are used for treating burns, coughs, colds, and dry eyes, among other problems. Melcare Biomedical is an Australian company that has been specialising in medicines using the therapeutic benefits of honey. It has developed many medicines for treating symptoms of the common cold, eye care, wound and skin care, and nasal care. There has been an increased preference for medicines using natural products, therapeutic use of honey is likely to be on a consistent growth path and act as a key driver.
Increased Use in Personal Care Products
The use of honey in various beauty and body care products is gaining significant traction. Such products include honey-based face masks, face moisturisers, lip balms, body wash, hand and body lotions, shampoos, and moisturising wipes, among others. Such products are marketed under brands like Kara, Palmer’s, The Body Shop, Vaadi Herbals, VLCC, Biotique, Innisfree, and Dear Packers, among others. There is a discernible rising trend towards the use of beauty products based on natural ingredients in preference to industrially manufactured chemicals.
One of the major honey market trends is the fast growth of the organic honey segment vis-a-vis the entire market. It is because of the general preference for organic products among the upper crust of consumers, who can afford higher prices of organic products and among those who are environmentally more conscious. As such consciousness will keep on growing, the organic honey segment needs to be keenly observed.
Rising Initiatives and Programs by Different Governments
There is a growing realisation all over the world regarding the role played by bees in human nutrition through pollination. Flowers and food crops depend on pollination and any threat to bees is a threat to global food security and nutrition. This realisation will propel governments towards affirmative action to protect bees from extinction.
In India, one such initiative by the Central Government is the National Honey and Beekeeping Mission, which is part of an ambitious vision of the government called ‘Sweet Revolution that aims at promoting apiculture for accelerating the production of quality honey and other related products. In China, there are government projects for providing bee habitat on a large scale. Such initiatives by governments will help protect and expand bee habitats and are likely to be growth drivers.
The report aims to analyse the impact of various growth drivers, including the segments and subsegments within them, to assess their impact on the growth of the market, separately as well as cumulatively.
Rising Awareness about the Benefits to Garner More Consumers
The sharp increase in imports could be attributed to higher consumption during the peak pandemic period due to an increase in general awareness about honey as a natural immunity enhancer. The imprint of this awareness is likely to continue in the post-pandemic phase as well, giving an upward push to the market. Apart from this, other growth drivers discussed above will also act cumulatively to promote the market globally.
Better Organisation of the Sector and Rising Investments
Organic honey commands a much higher price and is likely to offer relatively better growth opportunities. Beekeepers form the core of honey production, but they do not constitute an organised sector. Beekeeping is mostly a cottage and micro-entrepreneurial activity but the rising demand for honey is necessitating higher production of good quality honey. This, in turn, provides vast opportunities for big investors to invest in upscaling and organising beekeeping as an organised, technology-driven, commercial activity at a lower cost. It is certainly an area of interest for entrepreneurs.
The report examines in detail, various opportunities that are coming in the way of beekeepers, companies in the business of production and marketing of honey and honey-based products, exporters, and prospective investors in the business.
Climate Change
While the honey demand in the world is constantly surging; the supply side is facing certain challenges. One such challenge is posed by the increased threat to bee colonies in various parts of the World due to the cumulative effect of climate change, indiscriminate use of pesticides, attacks by pests and biodiversity loss. The silver lining is that various governments and multilateral organisations like the Food and Agriculture Organisation are trying to combat these challenges and mulling over strategies to meet them.
Rising Availability of Duplicate Honey
Another major challenge is posed by duplicate honey that is literally flooding the market. It is believed that honey is the third most faked food in the world after milk and olive oil. This fake honey is usually a highly processed form of a mixture of a small quantity of real honey with a low-cost sugary syrup derived from corn, rice, and sugarcane, among others. It offers none of the health benefits of real honey but all the disadvantages that can be associated with sugar.
Faking of honey has achieved a very high level of adulteration and it is usually difficult tell real honey from its fake counterpart without advanced chemical analysis. Unfortunately, even reputed brands are also indulging in such nefarious activities.
Higher Prices of Organic Honey
Organic honey is extremely expensive as compared to fake honey, which makes it less affordable to the population. Due to the price advantage that fake honey enjoys over real honey, it can make the survival of real honey extremely difficult. It has the potential to create a crisis of credibility among consumers, who cannot differentiate between real and fake honey and may begin to distrust both. Fake honey may not cause much damage in the short term, but it is a real challenge to the survival of real honey in the long run. Major brands will have to continuously strive to protect the credibility of their brands and earn and retain the confidence of consumers and other stakeholders.
Disrupted Production to Hinder the Market Growth
As per the recent reports from Canada, beekeepers have been facing serious problems. In Alberta, cold weather wiped out hundreds of honeybee colonies and in Saskatchewan, beekeepers reported higher than usual mortality rates among bees during the current year, which significantly affected the production volume in the region.
Recent reports regarding honey production have not been very encouraging from France as well. Last year, due to cold, wet, and windy conditions, many regions of the country suffered from frost, it adversely affected honey production. Even otherwise, the country has seen a consistent decline in honey production for many years, except in 2014 and 2020.
News from Zimbabwe is also alarming. Thanks to climate change, indiscriminate use of pesticides, habitat loss and poor bee colony management, honeybees in the country are being gradually pushed to extinction. Steps are afoot to reverse the trend.
Zimbabwe may not be alone. Last year, Jose Graziano da Silva, former Director General of the Food and Agriculture Organisation warned the world that bees were facing an existential threat due to the cumulative effect of climate change, indiscriminate use of pesticides and biodiversity loss. May 20 is observed every year as the World Bee Day and in view of the increasing level of threat to bees, the theme of the Day in 2023 was “Dangers to Honeybees and Benefits from Honeybees”.
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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The size of honey market reached a production value of USD 9.77 Billion in 2024.
The market is estimated to attain a value of USD 15.35 Billion by 2034, expanding at a CAGR of 4.62% between 2025 and 2034.
The market is driven by the growing demand for honey in various personal care products and increasing investments by market players to meet the demand.
Key opportunities in the global honey market include expanding demand for organic honey, rising health-conscious consumers, and the growing trend of natural sweeteners in food and beverages, along with innovations in honey-based skincare products.
The regional markets for the global honey market include North America, Europe, Asia Pacific, Latin America, Middle East and Africa.
The types of processing available in the honey market include organic and conventional.
Honey finds extensive applications in food and beverage, personal care and cosmetics, pharmaceuticals, among others.
The distribution channels for honey include business to business and business to consumer. The business to consumer segment can be further bifurcated into hypermarkets and supermarkets, convenience stores, and online, among others.
Honey is known to provide antidepressant, anticonvulsant, and anti-anxiety benefits. It also has a rather lower glycemic index compared to sugar and does not affect the blood sugar levels as much.
The key players in the market include Barkman Honey, LLC, Dabur India Ltd, Capilano Honey Limited, African Bronze Honey Company, New Zealand Honey Co., Pastili Limited, Comvita Ltd., North Dallas Honey Company d/b/a Nature Nate, Streamland Honey Group Ltd, Beeyond the Hive, Oha Honey LP, Billy Bee Honey Products, Little Bee Impex, and Dutch Gold Honey, Inc., among others.
The food and beverage industry dominates the global honey market, where it serves as a natural sweetener, often used as an additive in confectionery products, beverages, and baked goods.
Companies like New Zealand Honey Co., Comvita, and Dutch Gold Honey dominate the global honey market, with Comvita holding a significant share due to its strong distribution networks, brand reputation, and premium honey offerings.
Factors driving growth include increasing demand for natural and organic products, while market restraints involve issues like honey adulteration, fluctuating raw material prices, and environmental factors such as climate change affecting honey production.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-723-689-1189
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124