The global gum arabic market was valued at USD 583.14 Million in 2025. The industry is expected to grow at a CAGR of 6.60% during the forecast period of 2026-2035 to reach a value of USD 1104.96 Million by 2035. Ongoing afforestation initiatives are significantly driving the market growth.
As gum arabic is sourced from acacia trees that thrive in the Sahel and other arid regions, its availability is highly dependent on ecosystem resilience and land management practices. Recognizing this, organizations and governments are increasingly launching large-scale reforestation and environmental protection programs to ensure a consistent supply of this valuable natural ingredient.
For instance, in May 2023, the Islamic World Educational, Scientific and Cultural Organization (ICESCO) initiated a program in Mauritania to produce 500,000 gum arabic tree seedlings. The initiative not only seeks to restore degraded lands and combat desertification but also aims to preserve biodiversity and promote sustainable livelihoods. By involving women’s incubators and local communities in the planting and care of seedlings, the program strengthens social inclusion while enhancing environmental resilience.
These efforts highlight how afforestation is directly tied to the market’s future growth, as a sustainable and ethically sourced supply chain supports the rising demand for gum arabic in food, pharmaceuticals, and cosmetics. In this context, afforestation and land restoration stand out as pivotal strategies that align ecological priorities with market expansion.
Base Year
Historical Period
Forecast Period
Compound Annual Growth Rate
6.6%
Value in USD Million
2026-2035
*this image is indicative*
Sustainability and ethical sourcing are becoming major drivers of growth inn the gum arabic market, as consumers and manufacturers increasingly demand transparency, fair trade, and eco-friendly practices. The emphasis on building traceable supply chains that protect local communities, and the environment is shaping buyer preferences across industries from food and beverages to pharmaceuticals and cosmetics. For example, in November 2023, Alland & Robert became the first company to obtain Fair For Life certification for acacia gum, highlighting how fair-trade initiatives are accelerating global adoption and trust in gum arabic products.
Economic diversification is vital for nations reliant on oil or other volatile commodities, as dependence on a single sector leaves economies vulnerable to price shocks and political disruptions. Gum arabic offers a strong alternative due to its high global demand, versatile applications in food, pharmaceuticals, and cosmetics, and comparatively lower production costs. Unlike oil, it requires minimal infrastructure while creating rural jobs and sustainable income. As per reports published in May 2025, In South Sudan, leaders have highlighted this potential, noting that a ton of gum arabic can fetch up to USD 3,000 compared to USD 500 for crude oil.
Supply chain disruptions caused by the conflict in Sudan are significantly impacting the gum arabic market, as the country supplies nearly 70% of global demand. The unrest since April 2023 halted trade routes, limited communication, and disrupted exports, creating uncertainty for food, beverage, and cosmetic manufacturers that rely heavily on this ingredient. With no other substitutes available for many applications such as fizzy drinks and confectionery, companies are stockpiling reserves and exploring alternative sourcing, highlighting gum arabic’s irreplaceable role and accelerating efforts to build resilient global supply chains.
Regulatory approvals play a critical role in driving the adoption of functional ingredients like gum arabic across new industries. When scientific bodies validate its safety and effectiveness, it enhances trust among manufacturers, feed producers, and consumers, while also opening new revenue streams. In July 2025, the European Food Safety Authority confirmed gum arabic’s safe use as a feed additive for all animal species, supporting its role as an emulsifier and stabilizer. Such recognition not only strengthens its credibility but also reinforces its potential in expanding beyond food and pharmaceuticals.
The rising global demand for natural, plant-based, and sustainable ingredients is driving significant investments in acacia gum production. Companies are expanding manufacturing capacities, innovating high-density, energy-efficient gum formulations, and reducing carbon footprints to meet industrial and consumer needs across sectors such as food, beverages, cosmetics, and pharmaceuticals. For example, in February 2024, Alland & Robert expanded its Normandy facility, adding a fourth production line and launching its Beyond Acacia® range, increasing output by 50% while lowering greenhouse gas emissions and offering highly soluble, environmentally friendly acacia gum for international markets.
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The EMR’s report titled “Global Gum Arabic Market Report and Forecast 2026-2035” offers a detailed analysis of the market based on the following segments:
Market Breakup by Source
Key Insight: Acacia senegal represents the biggest portion of the market, driven by its superior solubility, emulsifying properties, and widespread use in beverages, confectionery, and pharmaceuticals. Its ability to enhance product stability and support dietary fiber fortification makes it the largest segment. Meanwhile, Acacia seyal is the fastest growing segment, supported by its cost-effectiveness, increasing use in dietary supplements, and demand across emerging markets. Together, these sources ensure consistent supply for diverse industries, with Acacia Senegal maintaining leadership while Acacia Seyal drives accelerated expansion.
Market Breakup by Deposition Process
Key Insight: Food and beverages is the largest segment in the global gum arabic market, driven by higher use as a stabilizer, emulsifier, and thickener in soft drinks, confectionery, dairy, and processed foods. Cosmetics and personal care is growing with rising demand for natural, plant-based creams, lotions, and skincare products. paints and inks expand due to eco-friendly and biodegradable uses. Pharmaceuticals is the fastest-growing segment because of its application in tablets and syrups. Others increase through textiles, adhesives, and various industrial uses, supported by the demand for natural and sustainable ingredients.
Market Breakup by Region
Key Insight: North America leads the gum arabic market, supported by high demand in food, beverages, and pharmaceuticals along with strict regulations favoring natural ingredients. Europe also shows steady growth driven by clean-label and sustainable product demand. Asia Pacific is the fastest-growing region, supported by rapid growth in food processing, cosmetics, and pharmaceuticals in China, India, and Japan. Latin America expands with rising processed food demand, while Middle East and Africa grow strongly due to local production and export opportunities.
By Source, Acacia Senegal to drive market growth
Acacia Senegal leads the gum Arabic market, driven by its superior functional properties, particularly its strong solubility and emulsifying ability. These qualities make it highly effective in maintaining product stability, texture, and shelf life across food, beverages, and confectionery products. As global demand rises for natural stabilizers that can replace synthetic additives, Acacia Senegal is positioned as the preferred choice due to its consistency and versatility, further boosting its demand.
Meanwhile, acacia seyal is witnessing steady demand owing to its cost-effectiveness and availability, making it an attractive option for manufacturers seeking affordable natural alternatives. Its effective binding and thickening properties allow it to meet industry needs while keeping production costs lower, which is vital in price-sensitive markets. The balance between performance and affordability positions Acacia Seyal as the fastest-growing source segment, supported by its ability to cater to increasing demand for functional and accessible natural ingredients worldwide.
By deposition, process food and beverages to represent the largest share
The food and beverage sector holds the largest share of the global gum arabic market, fueled by its multifunctional role as an emulsifier, stabilizer, and thickener. It helps enhance texture, extend shelf life, and improve product consistency across beverages, confectionery, and dairy products. Growing consumer demand for natural and clean-label formulations is pushing manufacturers to favor gum arabic over synthetic additives. Its compatibility with health-focused and plant-based trends further strengthens its adoption.
Meanwhile, the pharmaceutical industry demonstrates the fastest-growth, , driven by its increasing use as a natural excipient. Gum arabic functions effectively as a binder in tablet formulations, ensuring stability, controlled release, and improved drug delivery. The rising preference for plant-derived, non-toxic ingredients in medicines supports this trend, particularly as regulatory bodies and consumers favor clean-label pharmaceutical solutions. With growing investments in healthcare innovation and expanding demand for natural excipients, gum arabic is gaining strong traction across the global pharmaceutical sector.
By region, North America to dominate the market
North America accounts for the largest gum arabic market share driven by the strategic collaborations that expand distribution capacity. Strong distribution networks help manufacturers in food, beverages, and nutraceuticals adopt gum arabic for its emulsification, stabilization, and dietary fiber benefits, especially following FDA approval of gum arabic fiber. For example, in August 2024, a collaboration between AMPAK Company and Agrigum International was announced to strengthen gum acacia distribution in the United States, reflecting how such initiatives reinforce regional market expansion.
On the other hand, Asia Pacific is experiencing a notable growth rate, mainly attributed to the increasing demand for natural and multifunctional ingredients. Consumers in the region are shifting toward clean-label products that not only enhance taste and texture but also provide nutritional and functional benefits such as dietary fiber, emulsification, and stabilization. This trend is pushing food, beverage, pharmaceutical, and cosmetic manufacturers to replace synthetic additives with gum arabic. For instance, in July 2025, Jumbo Trading highlighted this opportunity by expanding local supply of 100% natural gum arabic in Southeast Asia.
Major gum arabic companies are focusing on expanding their product portfolios by offering high-quality, natural, and sustainable solutions tailored for food, beverage, pharmaceutical, and personal care industries. Investments in advanced processing technologies, such as spray drying and instant solubility, help companies improve product performance and meet the growing demand for clean-label ingredients. Strategic collaborations with suppliers in gum-producing regions also ensure a reliable supply chain while strengthening global distribution networks.
To gain a competitive edge, companies are emphasizing research and development to create functional formulations that support health, wellness, and plant-based trends. Sustainability initiatives, including responsible sourcing of acacia trees and eco-friendly manufacturing processes, are becoming key differentiators. Market players are also expanding into emerging economies where rising urbanization, dietary diversification, and demand for processed foods drive new opportunities. By combining innovation, sustainability, and regional expansion, firms are enhancing their presence in the global gum arabic industry.
Agrigum International Limited, established in 2007, is a leading gum arabic supplier with strong roots in Sudan. The company specializes in sourcing and processing premium acacia gum that serves food, beverage, and pharmaceutical industries worldwide.
Founded in 1895 and headquartered in Rouen, France, Nexira is recognized as a pioneer in natural ingredients and acacia gum solutions. The company has built a global presence by offering innovative plant-based products for nutrition, health, and wellness.
Kerry Group plc, based in Tralee, Ireland, was formed in 1972 and has grown into one of the world’s most influential food and beverage companies. Its diverse portfolio includes gum arabic-based stabilizers and solutions tailored to evolving consumer demands.
Ingredion Incorporated, founded in 1906 and headquartered in Westchester, Illinois, United States, is a global leader in ingredient solutions. The company develops starches, sweeteners, and hydrocolloids, with gum arabic playing an important role in its clean-label and functional product offerings.
*Please note that this is only a partial list; the complete list of key players is available in the full report. Additionally, the list of key players can be customized to better suit your needs.*
Other players in the global gum arabic market include Farbest Brands, Hawkins Watts Limited, Gum Arabic Farms and Commodities Ltd., Alland & Robert, and C.E. Roeper GmbH, among others.
Explore the latest trends shaping the Global Gum Arabic Market 2026-2035 with our in-depth report. Gain strategic insights, future forecasts, and key market developments that can help you stay competitive. Get a free sample report or contact our team for customized consultation on global gum arabic market trends 2026.
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The market is projected to grow at a CAGR of 6.60% between 2026 and 2035.
The market is estimated to witness a healthy growth in the forecast period of 2026-2035 to reach USD 1.78 Million by 2035.
Key strategies driving the market include sustainable sourcing, product innovation, capacity expansion, strategic partnerships, and research & development in plant-based solutions.
The rising popularity of natural goods in the food and beverage industries and rising consumer expenditure on nutritious and fibre-rich food products are the key industry trends propelling the growth of the market.
The key players in the market include Agrigum International Limited, NEXIRA, Kerry Group plc, Ingredion Incorporated, Farbest Brands, Hawkins Watts Limited, Gum Arabic Farms and Commodities Ltd., Alland & Robert, and C.E. Roeper GmbH, along with several other regional and international participants.
Gum arabic, also known as Acacia senegal and Acacia seyal, is a dried sap that is derived from their stems and branches. Hard gum, commonly known as gum from the Acacia senegal, has a lighter colour and is more expensive. Gum from the Acacia seyal is also known as friable gum.
Gum arabic has been shown to improve satiety and satiation, alter the glycemic index, affect stomach emptying, and aid in gut hormone secretion, all of which contribute to weight management.
Water-soluble dietary fibres (WSDF), which are present in acacia gum, are beneficial for the diet and aid in lowering cholesterol.
In 2025, the global gum arabic market reached an approximate value of USD 583.14 Million.
North America holds the largest share, supported by high demand in food, beverages, and pharmaceuticals.
Explore our key highlights of the report and gain a concise overview of key findings, trends, and actionable insights that will empower your strategic decisions.
| REPORT FEATURES | DETAILS |
| Base Year | 2025 |
| Historical Period | 2019-2025 |
| Forecast Period | 2026-2035 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Source |
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| Breakup by Deposition Process |
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| Breakup by Region |
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| Market Dynamics |
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| Trade Data Analysis |
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| Competitive Landscape |
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| Companies Covered |
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