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The France ice cream market reached around USD 1.55 billion in 2023. The market is projected to grow at a CAGR of 3.8% between 2024 and 2032, reaching almost USD 2.16 billion by 2032.
France Ice Cream Market Report Summary | Description | Value |
Base Year | USD Billion | 2023 |
Historical Period | USD Billion | 2018-2023 |
Forecast Period | USD Billion | 2024-2032 |
Market Size 2023 | USD Billion | 1.55 |
Market Size 2032 | USD Billion | 2.16 |
CAGR 2018-2023 | Percentage | XX% |
CAGR 2024-2032 | Percentage | 3.8% |
CAGR 2024-2032 - Market by Region | Auvergne-Rhône-Alpes | 4.3% |
CAGR 2024-2032 - Market by Region | Occitania | 4.0% |
CAGR 2024-2032 - Market by Flavour | Fruit | 4.4% |
CAGR 2024-2032 - Market by Product Type | Cup | 4.6% |
Market Share by Region | Île-de-France | 28.5% |
France became the second largest ice cream producer in Europe (after Germany at 620 million litres) in 2022, at 591 million litres. This is significantly higher than ice cream production in Italy (571 MT) and Belgium (198 MT).
In 2022, while Germany and Italy accounted for merely 24% of overall ice cream exports, France exported 53 million kg of ice cream to countries like the United States and China, constituting 21% of the overall export share. This has made it the leading ice cream exporter across the region.
The expansion of online retail platforms in France is expected to make online channels the leading distribution channel for ice creams. The prevalence of high levels of digital literacy, coupled with rising internet and smartphone penetration rates, is expected to enhance their appeal among the consumer base.
The consumption of ice creams in restaurants and dessert parlours is expected to remain significant over the forecast period. This is because they provide unique dining experiences to consumers and provide a variety of dessert options to choose from.
The high prevalence of lactose intolerance (over 30%) among European consumers is accelerating the demand for lactose-free ice creams in France. Rising health consciousness is driving the sales of high protein, and low-sugar, low-calorie ice creams.
France Ice Cream Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Flavour
CAGR 2024-2032 - Market by | Flavour |
Fruit | 4.4% |
Chocolate | 3.8% |
Vanilla | XX% |
Others | XX% |
Market Breakup by Category
Market Breakup by Product Type
CAGR 2024-2032 - Market by | Product Type |
Cup | 4.6% |
Stick | 3.7% |
Cone | XX% |
Brick | XX% |
Tub | XX% |
Others | XX% |
Market Breakup by End Use
Market Breakup by Distribution Channel
Market Breakup by Region
CAGR 2024-2032 - Market by | Region |
Auvergne-Rhône-Alpes | 4.3% |
Occitania | 4.0% |
Île-de-France | XX% |
Nouvelle-Aquitaine | XX% |
Hauts-de-France | XX% |
Provence-Alpes- Côte d'Azur | XX% |
Based on flavour, the market is divided into chocolate, fruit, and vanilla, among others. Over the forecast period of 2024-2032, fruit-flavoured ice cream is projected to witness the fastest growth, growing at a CAGR of 4.4%. This can be attributed to the rising health consciousness and the development of low-fat fruit ice creams.
Market Share by | Region |
Île-de-France | 28.5% |
Auvergne-Rhône-Alpes | XX% |
Nouvelle-Aquitaine | XX% |
Occitania | XX% |
Hauts-de-France | XX% |
Provence-Alpes- Côte d'Azur | XX% |
Major market players are expected to introduce plant-based alternatives to dairy ice creams to capitalise on the growing trend of vegan consumer diets.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Flavour |
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Breakup by Category |
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Breakup by Product Type |
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Breakup by End Use |
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Breakup by Distribution Channel |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Europe Ice-Cream Market Overview
8.1 Key Industry Highlights
8.2 Europe Ice-Cream Historical Market (2018-2023)
8.3 Europe Ice-Cream Market Forecast (2024-2032)
9 France Ice-Cream Market Overview
9.1 Key Industry Highlights
9.2 France Ice-Cream Historical Market (2018-2023)
9.3 France Ice-Cream Market Forecast (2024-2032)
10 France Ice-Cream Market by Flavour
10.1 Chocolate
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Fruit
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 Vanilla
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Others
11 France Ice-Cream Market by Category
11.1 Impulse Ice-Cream
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Take-Home Ice-Cream
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Artisanal Ice-Cream
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
12 France Ice-Cream Market by Product Type
12.1 Cup
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Stick
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Cone
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Brick
12.4.1 Historical Trend (2018-2023)
12.4.2 Forecast Trend (2024-2032)
12.5 Tub
12.5.1 Historical Trend (2018-2023)
12.5.2 Forecast Trend (2024-2032)
12.6 Others
13 France Ice-Cream Market by End Use
13.1 Food Service
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 Retailers
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
14 France Ice-Cream Market by Distribution Channel
14.1 Hypermarkets/Supermarkets
14.1.1 Historical Trend (2018-2023)
14.1.2 Forecast Trend (2024-2032)
14.2 Convenience Stores
14.2.1 Historical Trend (2018-2023)
14.2.2 Forecast Trend (2024-2032)
14.3 HoReCa
14.3.1 Historical Trend (2018-2023)
14.3.2 Forecast Trend (2024-2032)
14.4 Online Channels
14.4.1 Historical Trend (2018-2023)
14.4.2 Forecast Trend (2024-2032)
14.5 Others
15 France Ice-Cream Market by Region
15.1 Île-de-France
15.1.1 Historical Trend (2018-2023)
15.1.2 Forecast Trend (2024-2032)
15.2 Auvergne-Rhône-Alpes
15.2.1 Historical Trend (2018-2023)
15.2.2 Forecast Trend (2024-2032)
15.3 Nouvelle-Aquitaine
15.3.1 Historical Trend (2018-2023)
15.3.2 Forecast Trend (2024-2032)
15.4 Occitania
15.4.1 Historical Trend (2018-2023)
15.4.2 Forecast Trend (2024-2032)
15.5 Hauts-de-France
15.5.1 Historical Trend (2018-2023)
15.5.2 Forecast Trend (2024-2032)
15.6 Provence-Alpes- Côte d'Azur
15.6.1 Historical Trend (2018-2023)
15.6.2 Forecast Trend (2024-2032)
15.7 Grand Est
15.7.1 Historical Trend (2018-2023)
15.7.2 Forecast Trend (2024-2032)
16 Market Dynamics
16.1 SWOT Analysis
16.1.1 Strengths
16.1.2 Weaknesses
16.1.3 Opportunities
16.1.4 Threats
16.2 Porter’s Five Forces Analysis
16.2.1 Supplier’s Power
16.2.2 Buyer’s Power
16.2.3 Threat of New Entrants
16.2.4 Degree of Rivalry
16.2.5 Threat of Substitutes
16.3 Key Indicators for Demand
16.4 Key Indicators for Price
17 Competitive Landscape
17.1 Market Structure
17.2 Company Profiles
17.2.1 Muriel DELPUECH
17.2.1.1 Company Overview
17.2.1.2 Product Portfolio
17.2.1.3 Demographic Reach and Achievements
17.2.1.4 Certifications
17.2.2 CPF SAS
17.2.2.1 Company Overview
17.2.2.2 Product Portfolio
17.2.2.3 Demographic Reach and Achievements
17.2.2.4 Certifications
17.2.3 Sas La Glacerie Marais
17.2.3.1 Company Overview
17.2.3.2 Product Portfolio
17.2.3.3 Demographic Reach and Achievements
17.2.3.4 Certifications
17.2.4 General Mills, Inc.
17.2.4.1 Company Overview
17.2.4.2 Product Portfolio
17.2.4.3 Demographic Reach and Achievements
17.2.4.4 Certifications
17.2.5 Unilever plc
17.2.5.1 Company Overview
17.2.5.2 Product Portfolio
17.2.5.3 Demographic Reach and Achievements
17.2.5.4 Certifications
17.2.6 Nestlé S.A.
17.2.6.1 Company Overview
17.2.6.2 Product Portfolio
17.2.6.3 Demographic Reach and Achievements
17.2.6.4 Certifications
17.2.7 SAS Glaces des Alpes
17.2.7.1 Company Overview
17.2.7.2 Product Portfolio
17.2.7.3 Demographic Reach and Achievements
17.2.7.4 Certifications
17.2.8 Ice Delite BV
17.2.8.1 Company Overview
17.2.8.2 Product Portfolio
17.2.8.3 Demographic Reach and Achievements
17.2.8.4 Certifications
17.2.9 PEDONE GLACIER SAS
17.2.9.1 Company Overview
17.2.9.2 Product Portfolio
17.2.9.3 Demographic Reach and Achievements
17.2.9.4 Certifications
17.2.10 GLACES THIRIET
17.2.10.1 Company Overview
17.2.10.2 Product Portfolio
17.2.10.3 Demographic Reach and Achievements
17.2.10.4 Certifications
17.2.11 Others
18 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Europe Ice-Cream Market: Key Industry Highlights, 2018 and 2032
2. France Ice-Cream Market: Key Industry Highlights, 2018 and 2032
3. France Ice-Cream Historical Market: Breakup by Flavour (USD Billion), 2018-2023
4. France Ice-Cream Market Forecast: Breakup by Flavour (USD Billion), 2024-2032
5. France Ice-Cream Historical Market: Breakup by Category (USD Billion), 2018-2023
6. France Ice-Cream Market Forecast: Breakup by Category (USD Billion), 2024-2032
7. France Ice-Cream Historical Market: Breakup by Product Type (USD Billion), 2018-2023
8. France Ice-Cream Market Forecast: Breakup by Product Type (USD Billion), 2024-2032
9. France Ice-Cream Historical Market: Breakup by End Use (USD Billion), 2018-2023
10. France Ice-Cream Market Forecast: Breakup by End Use (USD Billion), 2024-2032
11. France Ice-Cream Historical Market: Breakup by Distribution Channel (USD Billion), 2018-2023
12. France Ice-Cream Market Forecast: Breakup by Distribution Channel (USD Billion), 2024-2032
13. France Ice-Cream Historical Market: Breakup by Region (USD Billion), 2018-2023
14. France Ice-Cream Market Forecast: Breakup by Region (USD Billion), 2024-2032
15. France Ice-Cream Market Structure
The market reached nearly USD 1.55 billion in 2023.
The market is projected to grow at a CAGR of 3.8% between 2024 and 2032.
The market is assessed to witness a healthy growth in the forecast period to reach around USD 2.16 billion in 2032.
The different ice cream flavours in the market include chocolate, fruit, and vanilla, among others.
The different categories of ice creams in the market include impulse ice-cream, take-home ice-cream, and artisanal ice-cream.
The different product types in the market include cup, stick, cone, brick, and tub, among others.
The different regions covered in the market report are Île-de-France, Auvergne-Rhône-Alpes, Nouvelle-Aquitaine, Occitania, Hauts-de-France, Provence-Alpes- Côte d'Azur, and Grand Est.
The key market players are Muriel DELPUECH, CPF SAS, Sas La Glacerie Marais, General Mills, Inc., Unilever plc, Nestlé S.A., SAS Glaces des Alpes, Ice Delite BV, PEDONE GLACIER SAS, and GLACES THIRIET, among others.
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