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France Cocoa Market

France Cocoa Market Share, Growth, Statistics, Forecast: By Type: Cocoa Butter, Cocoa Powder, Cocoa Liquor; By Application: Food and Beverages, Cosmetics and Pharmaceuticals, Others; Market Dynamics: SWOT Analysis, Porter’s Five Forces Analysis; Value Chain Analysis; Trade Data Analysis; Competitive Landscape; 2024-2032

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers    
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
7    Opportunities and Challenges in the Market
8    Europe Cocoa Market Overview

    8.1    Key Industry Highlights
    8.2    Europe Cocoa Historical Market (2018-2023) 
    8.3    Europe Cocoa Market Forecast (2024-2032)
9    France Cocoa Market Overview
    9.1    Key Industry Highlights
    9.2    France Cocoa Historical Market (2018-2023) 
    9.3    France Cocoa Market Forecast (2024-2032)
10    France Cocoa Market by Type
    10.1    Cocoa Butter
        10.1.1    Historical Trend (2018-2023)
        10.1.2    Forecast Trend (2024-2032)
    10.2    Cocoa Powder
        10.2.1    Historical Trend (2018-2023)
        10.2.2    Forecast Trend (2024-2032)
    10.3    Cocoa Liquor
        10.3.1    Historical Trend (2018-2023)
        10.3.2    Forecast Trend (2024-2032)
11    France Cocoa Market by Application
    11.1    Food and Beverages
        11.1.1    Historical Trend (2018-2023)
        11.1.2    Forecast Trend (2024-2032) 
        11.1.3    Breakup By Type
            11.1.3.1    Confectionery 
            11.1.3.2    Dairy 
            11.1.3.3    Bakery 
            11.1.3.4    Others
    11.2    Cosmetics and Pharmaceuticals
        11.2.1    Historical Trend (2018-2023)
        11.2.2    Forecast Trend (2024-2032)
    11.3    Others
12    Market Dynamics
    12.1    SWOT Analysis
        12.1.1    Strengths
        12.1.2    Weaknesses
        12.1.3    Opportunities
        12.1.4    Threats
    12.2    Porter’s Five Forces Analysis
        12.2.1    Supplier’s Power
        12.2.2    Buyer’s Power
        12.2.3    Threat of New Entrants
        12.2.4    Degree of Rivalry
        12.2.5    Threat of Substitutes
    12.3    Key Indicators of Demand
    12.4    Key Indicators of Price
13    Value Chain Analysis
14    Trade Data Analysis (HS Code – 1803, 1804, 1805)

    14.1    Major Exporting Countries 
        14.1.1    By Value
        14.1.2    By Volume
    14.2    Major Importing Countries 
        14.2.1    By Value
        14.2.2    By Volume
15    Price Analysis
16    Competitive Landscape

    16.1    Market Structure
    16.2    Company Profiles
        16.2.1    Cargill Inc.   
            16.2.1.1    Company Overview
            16.2.1.2    Product Portfolio
            16.2.1.3    Demographic Reach and Achievements
            16.2.1.4    Certifications
        16.2.2    Barry Callebaut AG  
            16.2.2.1    Company Overview
            16.2.2.2    Product Portfolio
            16.2.2.3    Demographic Reach and Achievements
            16.2.2.4    Certifications
        16.2.3    Nestle S.A.  
            16.2.3.1    Company Overview
            16.2.3.2    Product Portfolio
            16.2.3.3    Demographic Reach and Achievements
            16.2.3.4    Certifications
        16.2.4    Mondelez International, Inc.  
            16.2.4.1    Company Overview
            16.2.4.2    Product Portfolio
            16.2.4.3    Demographic Reach and Achievements
            16.2.4.4    Certifications
        16.2.5    BASF SE  
            16.2.5.1    Company Overview
            16.2.5.2    Product Portfolio
            16.2.5.3    Demographic Reach and Achievements
            16.2.5.4    Certifications
        16.2.6    Buhler AG  
            16.2.6.1    Company Overview
            16.2.6.2    Product Portfolio
            16.2.6.3    Demographic Reach and Achievements
            16.2.6.4    Certifications
        16.2.7    Ferrero International S.A.  
            16.2.7.1    Company Overview
            16.2.7.2    Product Portfolio
            16.2.7.3    Demographic Reach and Achievements
            16.2.7.4    Certifications
        16.2.8    Mars Inc.  
            16.2.8.1    Company Overview
            16.2.8.2    Product Portfolio
            16.2.8.3    Demographic Reach and Achievements
            16.2.8.4    Certifications
        16.2.9    Others
17    Key Trends and Developments in the Market

 

List of Key Figures and Tables

1.    Europe Cocoa Market: Key Industry Highlights, 2018 and 2032
2.    France Cocoa Market: Key Industry Highlights, 2018 and 2032
3.    France Cocoa Historical Market: Breakup by Type (USD Million), 2018-2023
4.    France Cocoa Market Forecast: Breakup by Type (USD Million), 2024-2032
5.    France Cocoa Historical Market: Breakup by Application (USD Million), 2018-2023
6.    France Cocoa Market Forecast: Breakup by Application (USD Million), 2024-2032
7.    Major Exporting Countries by Value
8.    Major Importing Countries by Value
9.    Major Exporting Countries by Volume
10.    Major Importing Countries by Volume
11.    France Cocoa Market Structure

Key Questions Answered in the Report

The market is projected to grow at a CAGR of 2.1% between 2024 and 2032.

The cocoa market is categorised based on application, which includes food, beverage, cosmetics and pharmaceuticals industry.

Based on type, the market is divided into cocoa butter, cocoa powder and cocoa liquor.

Based on food and beverage applications, the market is subdivided into confectionery, dairy and bakery, among others.

The key players in the cocoa market are Cargill Inc., Barry Callebaut AG, Nestle S.A., Mondelez International, Inc., BASF SE, Buhler AG, Ferrero International S.A., and Mars Inc., among others.

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