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The France cocoa market is projected to grow at a CAGR of 2.1% between 2024 and 2032.
The growth of the France cocoa market is fuelled by factors such as rising consumer demand for premium chocolates and increasing awareness among consumers about the health benefits associated with consuming cocoa. Cocoa butter is extracted from cocoa beans and serves as a vital ingredient in the creation of chocolate confections, it imparts good texture and rich flavour to food products. Due to their versatile property, they are used across cosmetics and pharmaceutical industries as a moisturizing agent. Due to the rise in demand for premium chocolates, there is a huge demand for cocoa butter in the market.
Mondelez International France, a global leader in snacks, prioritizes cocoa-based treats with a focus on sustainability. Their brands like Cadbury and Milka offer a diverse range of chocolate cocoa delights. Operating in 150+ countries, Mondelez crafts delicious moments while upholding values of quality, sustainability, and community engagement, delighting French consumers with innovative flavours.
Cocoa powder is a byproduct of cocoa butter, offering a dry and fine form of cocoa extracts. Used across industries like baking, and beverages industries to enhance Chocolate flavour and give deep colour to the food product. Due to increasing demand for chocolate-flavoured products and culinary innovations, there is a rapid rise in the growth trajectory of cocoa sales.
France Cocoa Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Type
Market Breakup by Application
The cocoa market is segmented by application into food and beverages, cosmetics and pharmaceuticals, and others. Cocoa is extensively used in the food and beverage sector, which includes confectionery, dairy, bakery, and other products. Confectionery remains the largest sub-segment, which includes chocolates and sweets, which produce the highest demand for cocoa. Additionally, cocoa is used across the cosmetics and pharmaceuticals sectors due to its antioxidant properties, with diverse applications in skin care and medicinal products.
The report provides a detailed analysis of the following key players in the market, covering their competitive landscape and the latest developments like mergers and acquisitions, investments, and capacity expansion.
Major players in the cocoa market dominate the market with their extensive supply chains, advanced processing techniques, and strong brand presence. Also, companies are now trying to make consumers aware of the health benefits of consuming cocoa.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Type |
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Breakup by Application |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Europe Cocoa Market Overview
8.1 Key Industry Highlights
8.2 Europe Cocoa Historical Market (2018-2023)
8.3 Europe Cocoa Market Forecast (2024-2032)
9 France Cocoa Market Overview
9.1 Key Industry Highlights
9.2 France Cocoa Historical Market (2018-2023)
9.3 France Cocoa Market Forecast (2024-2032)
10 France Cocoa Market by Type
10.1 Cocoa Butter
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Cocoa Powder
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 Cocoa Liquor
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
11 France Cocoa Market by Application
11.1 Food and Beverages
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.1.3 Breakup By Type
11.1.3.1 Confectionery
11.1.3.2 Dairy
11.1.3.3 Bakery
11.1.3.4 Others
11.2 Cosmetics and Pharmaceuticals
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Others
12 Market Dynamics
12.1 SWOT Analysis
12.1.1 Strengths
12.1.2 Weaknesses
12.1.3 Opportunities
12.1.4 Threats
12.2 Porter’s Five Forces Analysis
12.2.1 Supplier’s Power
12.2.2 Buyer’s Power
12.2.3 Threat of New Entrants
12.2.4 Degree of Rivalry
12.2.5 Threat of Substitutes
12.3 Key Indicators of Demand
12.4 Key Indicators of Price
13 Value Chain Analysis
14 Trade Data Analysis (HS Code – 1803, 1804, 1805)
14.1 Major Exporting Countries
14.1.1 By Value
14.1.2 By Volume
14.2 Major Importing Countries
14.2.1 By Value
14.2.2 By Volume
15 Price Analysis
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 Cargill Inc.
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 Barry Callebaut AG
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 Nestle S.A.
16.2.3.1 Company Overview
16.2.3.2 Product Portfolio
16.2.3.3 Demographic Reach and Achievements
16.2.3.4 Certifications
16.2.4 Mondelez International, Inc.
16.2.4.1 Company Overview
16.2.4.2 Product Portfolio
16.2.4.3 Demographic Reach and Achievements
16.2.4.4 Certifications
16.2.5 BASF SE
16.2.5.1 Company Overview
16.2.5.2 Product Portfolio
16.2.5.3 Demographic Reach and Achievements
16.2.5.4 Certifications
16.2.6 Buhler AG
16.2.6.1 Company Overview
16.2.6.2 Product Portfolio
16.2.6.3 Demographic Reach and Achievements
16.2.6.4 Certifications
16.2.7 Ferrero International S.A.
16.2.7.1 Company Overview
16.2.7.2 Product Portfolio
16.2.7.3 Demographic Reach and Achievements
16.2.7.4 Certifications
16.2.8 Mars Inc.
16.2.8.1 Company Overview
16.2.8.2 Product Portfolio
16.2.8.3 Demographic Reach and Achievements
16.2.8.4 Certifications
16.2.9 Others
17 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Europe Cocoa Market: Key Industry Highlights, 2018 and 2032
2. France Cocoa Market: Key Industry Highlights, 2018 and 2032
3. France Cocoa Historical Market: Breakup by Type (USD Million), 2018-2023
4. France Cocoa Market Forecast: Breakup by Type (USD Million), 2024-2032
5. France Cocoa Historical Market: Breakup by Application (USD Million), 2018-2023
6. France Cocoa Market Forecast: Breakup by Application (USD Million), 2024-2032
7. Major Exporting Countries by Value
8. Major Importing Countries by Value
9. Major Exporting Countries by Volume
10. Major Importing Countries by Volume
11. France Cocoa Market Structure
The market is projected to grow at a CAGR of 2.1% between 2024 and 2032.
The cocoa market is categorised based on application, which includes food, beverage, cosmetics and pharmaceuticals industry.
Based on type, the market is divided into cocoa butter, cocoa powder and cocoa liquor.
Based on food and beverage applications, the market is subdivided into confectionery, dairy and bakery, among others.
The key players in the cocoa market are Cargill Inc., Barry Callebaut AG, Nestle S.A., Mondelez International, Inc., BASF SE, Buhler AG, Ferrero International S.A., and Mars Inc., among others.
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