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Report Overview
2023
Base Year
2018-2023
Historical Year
2024-2032
Forecast Year
Global Food Service Equipment Market Analysis by Region
Based on the global food service equipment market share, North America emerges as a crucial market region, fuelled by the increasing popularity of online food ordering and delivery services. This expansion is bolstered by the adoption of digital solutions in the food service industry, encompassing various restaurant styles like full-service dining and fast-casual establishments.
In Europe, the market is thriving because of the rise in drive-thru facilities, mobile ordering applications, and fast-service dining options. These developments cater to the demands of busy lifestyles and the growing preference for convenience.
Eurostat's 2020 report revealed that within the European Union, there were 291,000 enterprises engaged in the processing of food and beverages. These businesses collectively employed 4.6 million workers and generated €227 billion in economic value. This significant contribution played a role in the advancement of the global food service equipment market growth.
Food Service Equipment Market Report Snapshots
Food Service Equipment Market Size
Food Service Equipment Market Trends
Food Service Equipment Market Regional Analysis
Food Service Equipment Companies
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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Key Questions Answered in the Report
The market was valued at USD 35.90 billion in 2023.
The market is projected to grow at a CAGR of 5.7% between 2024 and 2032.
The revenue generated from the food service equipment market is expected to reach USD 59.13 billion in 2032.
The food service equipment market grows with energy-efficient electronics, the food and beverage sector, technological advancements, and time-saving features.
The food service equipment market is categorised according to its product, which includes cooking equipment, storage, and handling equipment, warewashing equipment, food and beverage preparation equipment and serving equipment.
The major players in the market are Ali Group S.R.L, Alto-Shaam, Inc, Cambro Manufacturing, Duke Manufacturing, Comstock-Castle Stove Co. Inc., Falcon Food Service Equipment (AFE Group Ltd), Bartscher GmbH, Sammic S.L., Fagor Industrial, S.Coop, and Irinox S.p.A among others.
Based on the end use, the food service equipment market is divided into full-service restaurants and hotels, quick-service restaurants and pub and catering.
The major areas include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124