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Europe Shrimp Market Share, Size, Outlook, Forecast: By Environment: Wild, Farmed; By Species: Penaeus Vannamei, Penaeus Monodon, Macrobrachium Rosenbergii, Others; By Product Type; By Distribution Channel; By Source; Regional Analysis; Competitive Landscape; Industry Events and Developments; 2024-2032
Europe Shrimp Market Size
The Europe shrimp market attained a volume of 1,115.3 KMT in 2023. The market is estimated to observe a CAGR of 1.6% in the forecast period of 2024-2032 to reach a volume of 1,219.0 KMT by 2032.
Europe Shrimp Market Report Snapshots
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Europe Shrimp Market Snapshot
7 Opportunities and Challenges in the Market
8 Europe Shrimp Market Analysis
8.1 Key Industry Highlights
8.2 Europe Shrimp Historical Market (2018-2023)
8.3 Europe Shrimp Market Forecast (2024-2032)
8.4 Europe Shrimp Market by Environment
8.4.1 Wild
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.2 Farmed
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.5 Europe Shrimp Market by Species
8.5.1 Penaeus Vannamei
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Penaeus Monodon
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.3 Macrobrachium Rosenbergii
8.5.3.1 Historical Trend (2018-2023)
8.5.3.2 Forecast Trend (2024-2032)
8.5.4 Others
8.6 Europe Shrimp Market by Product Type
8.6.1 Peeled
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Shell-On
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.6.3 Cooked
8.6.3.1 Historical Trend (2018-2023)
8.6.3.2 Forecast Trend (2024-2032)
8.6.4 Breaded
8.6.4.1 Historical Trend (2018-2023)
8.6.4.2 Forecast Trend (2024-2032)
8.6.5 Others
8.7 Europe Shrimp Market by Distribution Channel
8.7.1 Hypermarkets and Supermarkets
8.7.1.1 Historical Trend (2018-2023)
8.7.1.2 Forecast Trend (2024-2032)
8.7.2 Convenience Stores
8.7.2.1 Historical Trend (2018-2023)
8.7.2.2 Forecast Trend (2024-2032)
8.7.3 Hotels and Restaurants
8.7.3.1 Historical Trend (2018-2023)
8.7.3.2 Forecast Trend (2024-2032)
8.7.4 Online
8.7.4.1 Historical Trend (2018-2023)
8.7.4.2 Forecast Trend (2024-2032)
8.7.5 Others
8.8 Europe Shrimp Market Breakup by Source
8.8.1 Domestic Production
8.8.1.1 Historical Trend (2018-2023)
8.8.1.2 Forecast Trend (2024-2032)
8.8.2 Imports
8.8.2.1 Historical Trend (2018-2023)
8.8.2.2 Forecast Trend (2024-2032)
8.9 Europe Shrimp Market by Country
8.9.1 United Kingdom
8.9.2 Germany
8.9.3 France
8.9.4 Italy
8.9.5 Netherland
8.9.6 Spain
8.9.7 Others
9 Regional Analysis
9.1 United Kingdom
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Germany
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
9.3 France
9.3.1 Historical Trend (2018-2023)
9.3.2 Forecast Trend (2024-2032)
9.4 Italy
9.4.1 Historical Trend (2018-2023)
9.4.2 Forecast Trend (2024-2032)
9.5 Netherland
9.5.1 Historical Trend (2018-2023)
9.5.2 Forecast Trend (2024-2032)
9.6 Spain
9.6.1 Historical Trend (2018-2023)
9.6.2 Forecast Trend (2024-2032)
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyers Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Trade Data Analysis
12.1 Major Importing Countries
12.1.1 By Volume
12.1.2 By Value
12.2 Major Exporting Countries
12.2.1 By Volume
12.2.2 By Value
13 Price Analysis
13.1 Shrimp Historical Price Trend (2018-2023) and Forecast (2024-2032)
14 Shrimp Processesing
14.1 Overview
14.2 Detailed Process Flow
14.3 Operations Involved
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Nordic Seafood A/S
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Heiploeg International B.V.
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Viciunai Group
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Afentoulis Liveris & Co. O.E.
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Sykes Seafoods Ltd.
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Seamark plc
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Morubel NV
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Europe Shrimp Market: Key Industry Highlights, 2018 and 2032
2. Europe Shrimp Historical Market: Breakup by Environment (KMT), 2018-2023
3. Europe Shrimp Market Forecast: Breakup by Environment (KMT), 2024-2032
4. Europe Shrimp Historical Market: Breakup by Species (KMT), 2018-2023
5. Europe Shrimp Market Forecast: Breakup by Species (KMT), 2024-2032
6. Europe Shrimp Historical Market: Breakup by Product Type (KMT), 2018-2023
7. Europe Shrimp Market Forecast: Breakup by Product Type (KMT), 2024-2032
8. Europe Shrimp Historical Market: Breakup by Distribution Channel (KMT), 2018-2023
9. Europe Shrimp Market Forecast: Breakup by Distribution Channel (KMT), 2024-2032
10. Europe Shrimp Historical Market: Breakup by Source (KMT), 2018-2023
11. Europe Shrimp Market Forecast: Breakup by Source (KMT), 2024-2032
12. Europe Shrimp Historical Market: Breakup by Country (KMT), 2018-2023
13. Europe Shrimp Market Forecast: Breakup by Country (KMT), 2024-2032
14. Major Importing Countries by Volume (2020)
15. Major Exporting Countries by Volume (2020)
16. Major Importing Countries by Value (2020)
17. Major Exporting Countries by Value (2020)
18. Shrimp Historical Price Trends and Forecast 2018-2028
19. Europe Shrimp Market Structure
Key Questions Answered in the Report
In 2023, the Europe shrimp market attained a volume of 1,115.3 KMT.
The market is projected to grow at a CAGR of 1.6% between 2022 and 2024.
The major market drivers include rising disposable incomes, the increasing consumption of fish and seafood, the increasing population, the expanding food service sector, and the robust growth of the frozen food sector.
The rising awareness regarding sustainably certified seafood and the increasing preference for frozen fish products are the key trends guiding the market development.
The major countries in Europe include the United Kingdom, Germany, France, Italy, the Netherlands, and Spain, among others.
The various segments based on environment of the product include wild and framed.
The leading species of shrimp in the Europe market are Penaeus Vannamei, Penaeus Monodon, and Macrobrachium Rosenbergii, among others.
The significant product types in the market in Europe are peeled, shell-on, cooked, and breaded, among others.
The major distribution channels in the market are hypermarkets and supermarkets, convenience stores, hotels and restaurants, and online, among others.
The leading sources in the market are domestic production and imports.
The major players in the market are Nordic Seafood A/S, Heiploeg Group, Vichiunai-RUS OOO, Liveris Afentoulis & Co., Sykes Seafoods Ltd., Shore NV, and Seamark plc, among others.
Analyst Review
The Europe shrimp market attained a volume of 1,115.3 KMT in 2023, driven by the rising consumption of fish and seafood. Aided by the growing preference for frozen fish products, the market is expected to witness a further growth in the forecast period of 2024-2032, growing at a CAGR of 1.6%.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. By environment, the market is divided into wild and farmed. Based on species, the industry is segmented into Penaeus Vannamei, Penaeus Monodon, and Macrobrachium Rosenbergii, among others. On the basis of processed product type, the market is categorised into peeled, shell-on, cooked, and breaded, among others. By distribution channel, the industry is divided into hypermarkets and supermarkets, convenience stores, hotels and restaurants, and online, among others. Based on segment, the market is bifurcated into domestic production and imports. The major regional markets for shrimp in Europe are Germany, the United Kingdom, France, Italy, Netherland, and Spain, among others. The key players in the above market include Nordic Seafood A/S, Heiploeg Group, Vichiunai-RUS OOO, Liveris Afentoulis & Co., Sykes Seafoods Ltd., Shore NV, and Seamark plc, among others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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