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Report Overview

2023

Base Year

2018-2023

Historical Year

2024-2032

Forecast Year

Ecuador Yoghurt Market Outlook

The Ecuador yoghurt market size is projected to grow at a CAGR of 2.6% between 2024 and 2032. The market is being driven by the increasing demand for yoghurt free from artificial additives and added sugars.

Key Takeaways:

  • In 2021, the International Diabetes Federation estimated that nearly 4.7% of the Ecuadorian population aged 20–79 years suffered from Type 2 diabetes.
  • Greek yoghurt is expected to remain one of the leading yoghurt types in Ecuador.
  • The development of plant-based yoghurts is expected to accelerate the market growth.

The  demand for clean-labelled products is increasing rapidly, which is driving producers away from using artificial additives in food and dairy products. Instead, manufacturers are switching towards equipment that treats their yoghurt gently and maximises the shelf life of the product. They are also improving the design of their processing lines, which is driving innovations in the quality of yoghurt and contributing to the Ecuador yoghurt market growth.

Increasing investments and ongoing research into developing plant-based yoghurt products are gaining traction in the market. With the rising popularity of climate-friendly crops and sustainable foods, yoghurt manufacturers are innovating with the texture and taste of their products to provide non-dairy consumers with a tasty alternative to the benefits of milk protein offered by yoghurt. This is expected to drive the Ecuador yoghurt market development in the coming years.

The increasing popularity of kefir is one of the key Ecuador yoghurt market trends. Kefir is a fermented drink which resembles yoghurt in texture and is prepared from milk or water, along with kefir grains. It is rich in probiotics and can improve the digestive health significantly.

This trend is expected to sustain over the forecast period and is contributing towards creating a favourable market outlook. Rising problems related to protein deficiency and high blood sugar levels are also expected to further accelerate the Ecuador yoghurt market expansion in the coming years.

Market Segmentation

Ecuador Yoghurt Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:

Market Breakup by Category

  • Conventional
  • Dairy Free

Market Breakup by Type

  • Set Yoghurt
  • Greek Yoghurt
  • Yoghurt Drink
  • Frozen Yoghurt

Market Breakup by Flavour

  • Flavoured
  • Non-Flavoured

Market Breakup by Distribution Channel

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Speciality Stores
  • Online
  • Others

Key Ecuador yoghurt market players are focusing on launching unique flavours in innovative packaging to capture consumer attention towards clean ingredients and facilitate the transition towards healthy eating.

The key market players are Nestle SA, Vita Alimentos C.A., Lácteos San Antonio C.A., Industrias Lácteas Toni SA, and Reybanpac CA, among others.

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2023
Historical Period 2018-2023
Forecast Period 2024-2032
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Category
  • Type
  • Flavour
  • Distribution Channel
Breakup by Category
  • Conventional
  • Dairy Free
Breakup by Type
  • Set Yoghurt
  • Greek Yoghurt
  • Yoghurt Drink
  • Frozen Yoghurt
Breakup by Flavour
  • Flavoured
  • Non-Flavoured
Breakup by Distribution Channel
  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Speciality Stores
  • Online
  • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Nestle SA 
  • Vita Alimentos C.A.
  • Lácteos San Antonio C.A.
  • Industrias Lácteas Toni SA
  • Reybanpac CA
  • Others

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*

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Key Questions Answered in the Report

The market is projected to grow at a CAGR of 2.6% between 2024 and 2032.

The major categories of yoghurt in the market include conventional and dairy free.

The different types of yoghurt considered in the market report are set yoghurt, greek yoghurt, yoghurt drink, and frozen yoghurt.

The major flavours of yoghurt are flavoured and non-flavoured.

The major distribution channels for yoghurt in Ecuador are supermarkets and hypermarkets, convenience stores, speciality stores, and online, among others.

The key market players are Nestle SA, Vita Alimentos C.A., Lácteos San Antonio C.A., Industrias Lácteas Toni SA, and Reybanpac CA, among others.

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40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.

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+44-753-713-2163

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