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The Colombia ice cream market size was approximately USD 383.87 million in 2023. The market is assessed to grow at a CAGR of 4.1% between 2024 and 2032, reaching a value of USD 555.54 million by 2032.
The continuous growth of the middle-class population and the increase in disposable incomes have played a crucial role in boosting the Colombia ice cream market growth. Additionally, the expansion of ice cream parlour and hotels and restaurants has led to a surge in consumption of ice cream products. Consumers increasingly prefer ice cream parlours as they offer premium varieties and a range of flavours to cater to the needs of the local population.
As per the Colombia ice cream market analysis, the emerging trends in the market include the surging popularity of ice cream products that are sugar-free, low-fat, and vegan. Moreover, consumer preferences are shifting towards high-quality gourmet ice cream due to the rise in income levels. In response, ice cream companies in Colombia have started to innovate by introducing new flavours, incorporating new ingredients, and experimenting with different combinations to attract new customers.
Furthermore, globalisation has had a significant impact on the Colombian ice cream market, as exposure to international flavours inspire consumers to seek exotic ice cream varieties that go beyond traditional flavours. Additionally, the rise of online food delivery platforms has transformed the market dynamics, with leading food delivery services partnering with ice cream companies to offer convenient delivery options to customers.
Colombia Ice Cream Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Source
Market Breakup by Flavour
Market Breakup by Category
Market Breakup by Product Type
Market Breakup by Distribution Channel
The market players are presently developing innovative ice cream products, including sugar-free and dairy-free variants, to cater to the evolving needs of consumers.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Source |
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Breakup by Flavour |
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Breakup by Category |
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Breakup by Product Type |
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Breakup by Distribution Channel |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2023, the market reached an approximate value of USD 383.87 million.
The market is projected to grow at a CAGR of 4.1% between 2024 and 2032.
The market is estimated to witness a healthy growth during 2024-2032 to reach around USD 555.54 million by 2032.
The rise in disposable income, the incorporation of ice cream in different desserts and beverages, and the increasing interest from the younger demographic are all contributing to the expansion of the ice cream industry in Colombia.
The emergence of unique and high-end ice cream varieties, the rise in health-conscious customers, and the surge in online food delivery services are the key trends shaping the market dynamics.
The major flavours in the market are chocolate, fruit, and vanilla, among others.
The major sources of ice cream in the market are dairy-based ice creams and vegan ice creams.
The major players in the market are Crem Helado (Grupo Nutresa), P.C.A. Productora Y Comercializadora De Alimentos S.A.S. (Mimos®), Colombina SA., Grupo Arcor, Unilever Plc, Nestlé S.A., MontHelado S.A., Ben & Jerry's Homemade, Inc., General Mills, Inc., and Fábrica Heladería Grido, among others.
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