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The global clinical nutrition market size was valued at USD 49.77 billion in 2024, driven by the increasing incidence of chronic diseases across the globe. The market size is anticipated to grow at a CAGR of 8% during the forecast period of 2025-2034 to achieve a value of USD 99.16 billion by 2034.
Clinical nutrition refers to the practice of determining whether a person is consuming adequate amount of nutrients to maintain a healthy lifestyle. A clinical nutritionist analyses the behaviour of the human body with the food that has been consumed, stored, or has been discarded by it.
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Based on the medical history of family, healthcare professionals analyze and suggest the appropriate nutrients that are required by the body. These recommendations are made to improve the immunity of the patient against diseases and to improve the overall health of the body.
As the ageing population faces several health issues simultaneously, their body’s ability to digest and optimize nutrients becomes low. Along with this, they start facing various age-related concerns like diabetes, cardiovascular diseases, and blood pressure issues, among others. It is extremely necessary for people in this age group to consume a significant amount of required nutrients on a regular basis in order to keep their health on track. The increasing prevalence of metabolic disorders is also contributing to the clinical nutrition market growth.
Factors like unhealthy lifestyle and increasing nutritional deficiencies in population across the globe are aiding the clinical nutrition market expansion. The increasing investments and research on the development of new formulation of clinical nutritional products to create more effective and convenient products is also propelling the market growth. The increasing demand for personalized medicine has also been acting as a major trend for the market.
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Market Breakup by Route of Administration
Market Breakup by Applications
Market Breakup by Substrates
Market Breakup by End User
Market Breakup by Distribution Channel
Market Breakup by Dosage Formulation
Market Breakup by Region
People have been suffering with severe nutrition deficiencies and other health issues, especially since the COVID-19 pandemic, due to which the demand for the clinical nutrition products has increased further. They are getting more aware of their health and lifestyle and have been showing evident interest towards clinical nutrition products that are helpful in maintaining a nutritional balance in the human body. Hence, helpful in maintaining a healthy lifestyle. Due to this reason, the demand for clinical nutrition has been rising in the market.
North America has been holding the largest share of the global market owing to the high availability and rising awareness about clinical nutrition among healthcare professionals and people. The use of clinical nutrition in healthcare facilities is also increasing due to the rising awareness about the importance. The increasing ageing population worldwide is also a major driver for the market growth as ageing comes with multiple diseases and health issues, such as weakness, less strength, body pains, and digestion issues, among others.
Additionally, the high availability rates of clinical nutrition products over different distribution channels have directly increased the consumption in the market owing to the growth of the market.
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The key features of the market report include patent analysis, grants analysis, clinical trials analysis, funding and investment analysis, partnerships, and collaborations analysis by the leading key players. The major companies in the market are as follows:
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2024 |
| Forecast Period | 2025-2034 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Route of Administration |
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| Breakup by Applications |
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| Breakup by Substrates |
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| Breakup by End User |
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| Breakup by Distribution Channel |
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| Breakup by Dosage Formulation |
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| Breakup by Region |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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The market attained a value of USD 49.77 billion in 2024, driven by the rising awareness about the importance of consuming adequate nutrition.
The market is anticipated to grow at a CAGR of 8% during the forecast period of 2025-2034 to achieve a value of USD 99.16 billion by 2034.
The growth of the market is driven by the rising geriatric population across the globe, along with the rising incidence of chronic diseases such as diabetes, cardiovascular diseases, and cancer. Other drivers include the booming healthcare sector and the rising disposable income of the population.
The increasing demand for personalized medicine is a key trend in the market.
The major regional markets include North America, Europe, Asia Pacific, Latin America, Middle East and Africa. North America has been leading the global market and is likely to continue doing so owing to the developed healthcare sector in the region.
Different routes of administration include enteral nutrition and parental nutrition.
Clinical nutrition finds wide application in cancer, malnutrition, metabolic disorders, gastrointestinal diseases, and neurological diseases, among others.
The different substrates in the market include carbohydrates, lipids, proteins and amino acids, water and electrolytes, dietary fibres, and antioxidants.
The end users of clinical nutrition can be categorised into pediatrics, adults, and geriatrics.
The distribution channels for the market include pharmacies and drug stores, online channels, and retail stores.
The dosage formulations include powder, liquid, and solid.
Key players in the market are Nestle S.A., Danone S.A., Abbott Nutrition, Fresenius SE & Co. KGaA, Otsuka Holdings Co. Ltd., Baxter International Inc., B Braun Melsungen AG, Meiji Holding Co. Ltd., CONMED Corporation, Pfizer Inc., Reckitt Benckiser Group Plc., Lonza Group AG., and Perrigo Company Plc.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124
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