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The Bihar dairy market size is expected to grow at a CAGR of 4.6% between 2024 and 2032 to reach a volume of almost 8.25 million tons by 2032.
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The Bihar dairy market represents the tenth largest dairy market in India, presently. Bihar has manufacturing units for the production of cow and buffalo milk. The cow milk is the leading product type within the total production, contributing to about 60% of the total share. In Bihar, dairy farming is an important source of livelihood, as the majority of the population depends on it for their income and employment. The state still suffers from inorganization within the industry, and efforts are being made to tackle the situation. For instance, the Bihar State Milk Co. Federation, which sells its products under the label Sudha Dairy, has taken several initiatives to improve the breed and health of animals and enhance fodder and feed availability.
Dairy products are those food and beverages that are derived from the milk of domesticated mammals like buffalos, cows, goats, and others. Milk and its forms are also included under this term.
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The Bihar dairy market is segmented on the basis of product type:
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The Bihar dairy market is driven by the various initiatives taken by the government and organisations to promote the industry. For instance, the state cooperative has been implementing the “Anand” pattern of dairying activities, which has significantly contributed to the industry growth. Further, Bihar has also been included in the National Dairy Plan (NDP) of the National Dairy Development Board (NDDB), which will assist the cooperatives in providing support to the rural dairy producers in having greater access to the organised milk processing sector.
The industry is further being aided by the increasing organised industry, which is expected to have a strong growth in the forecast period. The market offers lucrative prospects and an ample amount of untapped opportunities, which is expected to aid the market growth in Bihar in the forecast period. Due to this, several brands such as Osam and Gyan intend to set up their processing plants in Bihar; as a result, increasing the number of milk processing plants. Further, various factors such as increased purchasing power, strong GDP growth, improving distribution networks, and health-conscious consumer base are propelling the industry growth.
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis. It also gives an overview of the overall India market.
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Product Type |
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| Market Dynamics |
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| Competitive Landscape |
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| Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
| Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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The market is expected to grow at a CAGR of 4.6% between 2024 and 2032.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach around 8.25 million tons by 2032.
The major drivers of the market are rising disposable incomes, increasing population, increasing health consciousness, and growing number of milk processing plants.
The increasing popularity of flavoured milks and yogurts, use of cheese in various recipes, and growing initiatives by Bihar State Milk Co. Federation to enhance dairy production are major trends of the market.
The leading product types in the market are liquid milk, ghee, curd, paneer, ice cream, table butter, skimmed milk powder, frozen/flavoured yoghurt, fresh cream, lassi, butter milk, cheese, flavoured milk, UHT milk, dairy whitener, sweet condensed milk, infant food, and malt based beverages.
The primary sources of dairy in Bihar are cows and buffaloes.
Dairy products are considered to be highly nutritious as they provide quality protein, vitamins B2, B12, and B5, and minerals such as calcium, potassium, phosphorus, and iodine.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124
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