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The global bespoke units market, valued at USD 262.35 Million in 2023, has experienced considerable growth. These units are customised to meet the unique requirements of each business, ensuring maximum functionality and efficient use of space. The market is expected to grow at a CAGR of 4.50% from 2024 to 2032, potentially reaching USD 389.88 Million by 2032, as custom designs optimise workflows, minimise time spent on tasks, and enhance overall operational efficiency.
Base Year
Historical Year
Forecast Year
Value in USD Million
2024-2032
Bespoke Units Market Outlook
*this image is indicative*
Bespoke units provide numerous advantages, such as enhanced brand identity, optimal space utilisation, and improved productivity through customised designs. They are equipped with specialised tools suited to a business’s specific requirements, boosting efficiency. Many bespoke units use eco-friendly materials and energy-efficient appliances, supporting sustainability. Crafted with high-quality materials, they offer long-lasting durability and meet health and safety standards. A survey by Apicbase, in July 2024, revealed that 60% of restaurant operators experienced higher food costs in 2023, highlighting the need for more efficient kitchen designs to optimise resources and reduce waste, driving demand for bespoke kitchen solutions focused on cost management.
Bespoke designs encourage innovation, flexibility, and cost-effectiveness, enabling businesses to adapt to evolving needs, and influencing trends in the bespoke units market. They also enhance customer satisfaction by speeding up service. With exceptional craftsmanship, bespoke units offer a competitive advantage, boosting operational efficiency and enhancing the customer experience. These custom solutions support both business growth and sustainability.
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The integration of smart technology, along with a focus on personalisation, customisation, ergonomics, and multifunctional equipment, is driving the growth of the bespoke units market.
There is a rising trend of incorporating advanced technology into bespoke units. Smart appliances, like AI-powered refrigerators and automated cooking equipment, are being used to enhance efficiency, monitor energy consumption, and improve overall functionality. These innovations improve the user experience and streamline operations. In October 2023, McDonald's announced a significant investment in smart kitchen technology, including automated fryers and smart ovens, designed to reduce cooking times and boost operational efficiency. This integration not only enhances customer satisfaction but also sets a new benchmark in fast-food service.
Businesses are increasingly seeking solutions that reflect their unique brand identity and operational needs. This growing demand drives the need for highly customisable kitchens and workspaces that optimise space, enhance workflows, and meet specific aesthetic and functional requirements. In January 2024, Eastern Peak launched customisable smart kitchen solutions that enable restaurant owners to tailor kitchen layouts and equipment to their specific operational needs, significantly boosting productivity and customer satisfaction.
The market is experiencing a shift towards ergonomic designs, particularly in commercial kitchens and workspaces. These designs aim to improve comfort and reduce physical strain on workers, incorporating features like adjustable workstations, improved counter heights, and efficient layouts for better accessibility and productivity. In March 2024, Hobart introduced a new range of ergonomic kitchen equipment designed to reduce physical strain while optimising space in commercial kitchens, thus improving overall productivity and employee well-being.
Bespoke units are increasingly featuring multifunctional equipment to optimise space and efficiency. Appliances that combine various functions, such as ovens with built-in grills or air fryers, are particularly sought after in kitchens with limited space. These multifunctional units help businesses streamline operations and minimise the need for separate appliances. In January 2024, Cuisinart launched a new line of multifunctional kitchen appliances that integrate various cooking methods into one unit, addressing the rising demand for versatile equipment that improves efficiency and reduces preparation time.
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The EMR’s report titled “Global Bespoke Units Market Report and Forecast 2024-2032” offers a detailed analysis of the market based on the following segments:
Market Breakup by End Use
Market Breakup by Region
According to the bespoke units market analysis, the market is led by high-production kitchens that are designed for both efficiency and functionality, enabling restaurants to increase output while maintaining quality. These kitchens promote streamlined workflows, optimise space usage, and feature customised equipment tailored to specific culinary needs, thereby enhancing overall productivity and customer satisfaction. The Ministry of Food Processing Industries (MoFPI) reported in 2023 that India's food processing sector has been growing at an average annual growth rate (AAGR) of approximately 5.35% over the past eight years, emphasising the role of high-production kitchens in boosting food processing capabilities.
Michelin-starred restaurants benefit from bespoke kitchens that mirror their unique culinary vision and operational needs. Custom-designed kitchens improve workflow efficiency, facilitate the use of specialised equipment, and offer high-quality materials that align with the restaurant's brand identity and service excellence. The Michelin Guide, May 2024, notes that many Michelin-starred restaurants are investing in bespoke kitchen designs to optimise their cooking processes and elevate the dining experience, demonstrating their commitment to quality and innovation in the culinary arts.
The growth of the bespoke units market is further supported by the demand for bespoke kitchens in commercial bars and restaurants, which improve operational efficiency by optimising space for food preparation and service. They enable tailored equipment setups to accommodate specific menu items, enhancing service speed and customer satisfaction while ensuring compliance with health standards. According to the Food Standards Agency, in August 2024, custom kitchen designs help commercial establishments adhere to local health regulations, reducing non-compliance risks and ensuring a safe environment for food preparation and service.
Premium cafes benefit from bespoke kitchen designs that reflect their brand identity while maximising functionality. Custom kitchens allow for efficient workflows, tailored equipment, and high-quality finishes, improving both the customer experience and operational efficiency. Specialty Coffee Association report in September 2024 indicated that premium cafes are increasingly embracing sustainable practices through bespoke kitchen designs incorporating eco-friendly materials and energy-efficient appliances, catering to environmentally conscious consumers.
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The bespoke units market key players specialise in creating customised kitchen solutions tailored to the needs of restaurants, hotels, and catering businesses. Known for their commitment to innovation and design, they offer a wide range of products that enhance kitchen productivity and efficiency. With a focus on functionality, durability, and style, these companies deliver advanced kitchen designs that optimise workflows and improve operational performance.
Founded in 2000 and based in the United Kingdom, Grande Cuisine provides bespoke commercial kitchen equipment for restaurants, hotels, and catering businesses. Renowned for innovation, the company delivers high-quality, custom solutions that enhance kitchen productivity and efficiency, focusing on cutting-edge designs and functionality.
Established in 1961, Bonnet International Inc. is based in France and specialises in premium cooking equipment...
Founded in 1958 in Italy, Marrone Srl is a leader in manufacturing professional kitchen equipment. The company...
Established in 1920 and headquartered in Italy, MOLTENI and C SPA is renowned for its luxury custom kitchen eq...
*Please note that this is only a partial list; the complete list of key players is available in the full report. Additionally, the list of key players can be customized to better suit your needs.*
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2023, the bespoke units market reached an approximate value of USD 262.35 Million.
The market is assessed to grow at a CAGR of 4.50% between 2024 and 2032.
The major drivers of the industry include the aesthetically pleasing and functionally superior bespoke units, increased technological development, new trend of having open kitchens in food stores, and increasing requirements from professional chefs for ergonomic kitchen configuration.
The growth in the number of luxury food outlets, starred restaurants, and big canteens and diversification in culinary operations, such as the implementation of various types of cooking equipment are the key trends propelling the market growth.
The major regions in the industry are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The major end use in the industry are high production kitchens, starred restaurants, commercial bar and restaurant, and premium cafés.
The key players in the industry are Grande Cuisine Ltd., Bonnet International Inc., Marrone Srl, MOLTENI & C SPA, among others.
The market is estimated to witness healthy growth in the forecast period of 2024-2032 to reach a value of around USD 389.88 Million by 2032.
Explore our key highlights of the report and gain a concise overview of key findings, trends, and actionable insights that will empower your strategic decisions.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by End Use |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124
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