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Report Overview

2024

Base Year

2018-2024

Historical Year

2025-2034

Forecast Year

Australia Food Starch Market Outlook

The Australia food starch market size is projected to grow at a CAGR of 5.8% between 2025 and 2034.

Key Takeaways

  • As per industry reports, in 2023, the value of exports of food starch from Australia totalled USD 639 million. 
  • On the other hand, the value of imports of commodity group 19 to Australia amounted to USD 1.74 billion in 2023. These imports accounted for 0.606% of the total import flow to Australia in 2023. 
  • In the year 2020-21, the average daily consumption of vegetables and legumes/beans per capita in Australia amounted to 226 grams. Among these, approximately 62 grams (27%) came from starchy vegetables, such as potato.

As per industry reports, due to the surge in demand for gluten-free starches in Australia, with companies like Orgran experiencing a significant increase in sales of their gluten-free cornstarch and rice flour products. This trend is driving the Australia food starch market growth as more consumers prioritise allergen-free options for their dietary needs.

The emergence of starch-based meat alternatives is leading to market expansion as startups like Fable Food Co. are introducing plant-based meat products made from a blend of shiitake mushrooms and tapioca starch. This innovative approach to meat substitutes is gaining traction among consumers embracing plant-based diets.

Industry reports further highlight the shift towards clean-label starches in Australia, with companies like Ingredion offering a range of non-GMO and organic starch solutions to meet consumer demand for natural ingredients. This trend towards clean label and transparency in food products is driving the adoption of cleaner starch formulations.

Wheat starch is a key segment in the Australia food starch market share, particularly in bakery and snack products. The Australian Wheat Starch Company’s focus on clean-label wheat starch solutions aligns with consumer trends towards natural ingredients, driving the demand for wheat starch. Meanwhile, companies like Cargill Australia are investing in corn starch innovations to meet the demand for healthier food options, showcasing the versatility and functional benefits of corn starch in various food formulations and its impact on the market's response to consumer preferences.

Australia Food Starch Market

Market Segmentation

Australia Food Starch Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:

Market Breakup by Source

  • Maize
  • Wheat
  • Potato
  • Corn
  • Cassava
  • Others

Market Breakup by Product Type

  • Native Starch
  • Modified Starch
  • Starch Derivatives

Market Breakup by Application

  • Confectionery
  • Dairy
  • Bakery
  • Beverages
  • Others

Market Breakup by Region

  • New South Wales
  • Victoria
  • Queensland
  • Australian Capital Territory
  • Western Australia
  • Others

Competitive Landscape

Market players are focused on providing premium quality of food starch to meet the demands of the food and other industries.

  • Archer Daniels Midland Company  
  • Ingredion Inc 
  • Tate & Lyle PLC 
  • Manildra Flour Mills Pty. Ltd.  
  • Scalzo Trading Co Pty Ltd. 
  • Others

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2023
Historical Period 2018-2024
Forecast Period 2025-2034
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Source
  • Product Type
  • Application
  • Region
Breakup by Source
  • Maize
  • Wheat
  • Potato
  • Corn
  • Cassava
  • Others
Breakup by Product Type
  • Native Starch
  • Modified Starch
  • Starch Derivatives
Breakup by Application
  • Confectionery
  • Dairy
  • Bakery
  • Beverages
  • Others
Breakup by Region
  • New South Wales
  • Victoria
  • Queensland
  • Australian Capital Territory
  • Western Australia
  • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Archer Daniels Midland Company
  • Ingredion Inc
  • Tate & Lyle PLC
  • Manildra Flour Mills Pty. Ltd.  
  • Scalzo Trading Co Pty Ltd.
  • Others

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*

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Key Questions Answered in the Report

The market is expected to grow at a CAGR of 5.8% between 2025 and 2034.

The market is being driven due to changing consumer preferences towards healthier and cleaner-label food options, the versatility of food starch, and rising demand for gluten-free products.

Key trends aiding the market expansion include the growing demand for plant-based alternatives, a focus on sustainable and ethical plant sourcing, innovation in functional foods, and the expansion of the convenience food sector.

Regions considered in the market are New South Wales, Victoria, Queensland, Western Australia, and Australian Capital Territory, among others. 

Based on application, the market segmentations include confectionery, dairy, bakery, and beverages, among others.

Maize, wheat, potato, corn, cassava, and other sources are considered in the report. 

Key players in the market are Archer Daniels Midland Company, Ingredion Inc, Tate & Lyle PLC, Manildra Flour Mills Pty. Ltd., and Scalzo Trading Co Pty Ltd, among others.

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C130 Sector 2 Noida, Uttar Pradesh 201301

+91-858-608-1494

40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.

+63-287-899-028, +63-967-048-3306

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+44-753-713-2163

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