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Report Overview

2023

Base Year

2018-2023

Historical Year

2024-2032

Forecast Year

Australia Cheese Market Outlook

The Australia Cheese market size is expected to grow at a CAGR of 3.80% between 2024 and 2032.  

Australia Cheese Market Report Summary Description Value
Base Year USD Million 2023
Historical Period USD Million 2018-2023
Forecast Period USD Million 2024-2032
Market Size 2023 USD Million XX
Market Size 2032 USD Million XX
CAGR 2018-2023 Percentage XX%
CAGR 2024-2032 Percentage 3.8%
CAGR 2024-2032 - Market by Region South Wales 4.9%
CAGR 2024-2032 - Market by Product Semi Hard Cheese 4.3%
CAGR 2024-2032 - Market by End Use Retail 4.2%

Key Takeaways

  • Australia, home to 25.7 million people, with a fairly even split between men and women. The population includes 4.8 million individuals under 14 years old and 16.5 million aged between 15 and 64. 
  • The majority, 22.1 million, reside in urban areas, while 3.6 million live in rural regions. In 2021, the nation boasted a robust GDP of USD 1.54 trillion, accompanied by a manageable inflation rate of 2.9%, resulting in a per capita income of USD 59,934.1. 
  • The Australian cheese market is flourishing, driven by rising per capita consumption, reaching an average volume of 13.34 kg per person in 2021. Looking ahead, cheese prices in 2022 are expected to range between USD 4.16 and USD 4.34 per kilogram.

Cheese is a versatile food that has long been a dietary staple, offering both flavour and essential nutrients. The market landscape is rich and varied, with over 160 types available, including popular varieties like Cheddar, Brie, Mozzarella, Blue, Parmesan, and Goat cheese. Not only does cheese enhance a wide range of dishes, from lasagna to toasties, but it also provides vital minerals such as protein, calcium, vitamin A, vitamin B12, riboflavin, phosphorus, and zinc. Remarkably, cheese ranks as the second most important source of calcium in the Australian diet, addressing the significant shortfall in calcium intake observed in half of the population.

The cheese market in Australia is experiencing growth propelled by several factors. Rising health consciousness among consumers and a preference for dairy products are driving demand, particularly in the restaurant and food service sectors. Notably, developing regions are witnessing higher growth rates due to increased disposable incomes and the proliferation of fast-food outlets. Additionally, advancements in food processing have led to the introduction of plant-based and organic cheese varieties, catering to evolving consumer preferences for healthier options.

Furthermore, the market is witnessing innovative trends, including the rise of dairy-free processed cheeses, appealing to health-conscious and environmentally aware consumers. Probiotic cheese is also gaining popularity, driven by increasing consumer interest in immune support, particularly due to the COVID-19 pandemic.

In terms of distribution, supermarkets and hypermarkets dominate Australia cheese market development, offering consumers convenience and a diverse selection. Major players in this sector include Coles, Woolworths, ALDI, Costco, and others. Moreover, the advent of e-commerce has facilitated the purchase of gourmet cheese products, reflecting a broader trend towards online shopping and convenience-driven consumption patterns.

Overall, the Australian cheese industry is expected to witness continued growth, fuelled by evolving consumer preferences, technological advancements, and changing market dynamics.

Market Segmentation

Australia Cheese Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:

Market Breakup by Type:

  • Natural Cheese
  • Processed Cheese

Market Breakup by Product:

  • Cheddar Cheese
  • Semi Hard Cheese
  • Hard Grating Cheese
  • Fresh Cheese
  • Mould Ripened
  • Others

Market Breakup by End Use:

  • Retail
  • Institutional

Market Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online Channels
  • Others

Market Breakup by Region:

  • South Wales
  • Victoria
  • Queensland
  • Western Australia
  • Australian Capital Territory
  • Others
CAGR 2024-2032 - Market by Region
South Wales 4.9%
Victoria XX%
Queensland XX%
Western Australia XX%
Others XX%

Competitive Landscape

Key players in the cheese in Australia produce products aiding the end-users for consumption and distribution.

  • Fonterra Co-operative Group Limited  
  • Bega Cheese Limited  
  • Saputo Dairy Australia Pty Ltd. 
  • Alexandrina Cheese Company 
  • Lactalis Australia Pty Ltd. 
  • Arla Food Mayer Australia Pty Ltd. 
  • Ashgrove Cheese Pty Ltd.
  • Awassi Farm & Cheesery

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2023
Historical Period 2018-2023
Forecast Period 2024-2032
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Type
  • Product
  • End Use
  • Region
Breakup by Type 
  • Natural Cheese
  • Processed Cheese
Breakup by Product
  • Cheddar Cheese
  • Semi Hard Cheese
  • Hard Grating Cheese
  • Fresh Cheese
Breakup by End Use 
  • Retail
  • Institutional
Breakup by Region
  • South Wales
  • Victoria
  • Queensland
  • Western Australia
  • Australian Capital Territory
  • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Fonterra Co-operative Group Limited
  • Bega Cheese Limited
  • Saputo Dairy Australia Pty Ltd.
  • Alexandrina Cheese Company
  • Lactalis Australia Pty Ltd.
  • Arla Food Mayer Australia Pty Ltd.
  • Ashgrove Cheese Pty Ltd.
  • Awassi Farm & Cheesery
  • Others

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*

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Key Questions Answered in the Report

The market is projected to grow at a CAGR of 3.80% between 2024 and 2032.  

The cheese market is categorised according to its product, which includes cheddar cheese, semi hard cheese, hard grating cheese, fresh cheese, mould ripened, and others. 

The key market players Fonterra Co-operative Group Limited, Bega Cheese Limited, Saputo Dairy Australia Pty Ltd., Alexandrina Cheese Company, Lactalis Australia Pty Ltd., Arla Food Mayer Australia Pty Ltd., Ashgrove Cheese Pty Ltd., Awassi Farm & Cheesery, and others.        
 

The market is driven by factors that include rising health consciousness among consumers, advancements in food processing, and rise of dairy-free processed cheeses, among others. 

The cheese market is categorised according to its distribution channel, which includes supermarkets and hypermarkets, convenience stores, online channels, and others.

Australia produces over 160 varieties of cheese with Cheddar being the most prominent and dominating variety in the market.

Adelaide boasts a vibrant dairy and cheese-making heritage, with numerous specialized cheesemongers offering a diverse selection of cheese delights. The city annually hosts Ferment the Festival, a celebration dedicated to supporting and showcasing Australian cheese.     
 

Mainland Tasty Aged Cheddar, aged for up to 12 months, offers a perfect balance of smooth creaminess and mild flavour. Available in 500g and 250g sizes, it's an ideal all-rounder for a delicious culinary experience.

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