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Report Overview
The Argentina mushroom market size was approximately 9.51 KMT in 2023. The market is projected to grow at a CAGR of 4.6% between 2024 and 2032, reaching a value of around 14.14 KMT by 2032.
2023
Base Year
2018-2023
Historical Year
2024-2032
Forecast Year
Argentina Mushroom Market Size
The Argentina mushroom market was approximately 9.51 KMT in 2023. The market is projected to grow at a CAGR of 4.6% between 2024 and 2032, reaching a value of around 14.14 KMT by 2032.
Key Trends in the Market
Mushrooms are umbrella-shaped edible fungi, one among the many species of fungi. It can grow in different places like above the ground, on soil or on the surface of a food source. Mushrooms are heterotrophs and depend on food sources such as animal waste, plant matter, and organic carbon to fulfill their nutritional requirements.
- One of the key Argentina mushrooms market trends is the growing demand for mushrooms due to their health benefits. Mushrooms are known to provide a range of antioxidants and other nutrients. The fungi’s antioxidants contribute to heart health and safeguard the body from cancer.
- The demand for oyster mushrooms and shiitakes is surging and these are mostly grown in small-scale family enterprises or cooperatives in Buenos Aires, San Luis, Formosa, Neuquen, Rio Negro, Mendoza, Entre Rios, and Cordoba.
- The Argentina mushrooms market growth can be attributed to the increasing focus by manufacturers of mushrooms active in Argentina to ensure that their products are certified and maintain hygiene standards. Certification such as HACCP, which are internationally recognised to check and validate the safety of the food offers credibility with respect to a producer among the customers.
Argentina Mushroom Market Report Snapshots
Argentina Mushroom Market Size
Argentina Mushroom Market Analysis
Argentina Mushroom Market Share
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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Key Questions Answered in the Report
In 2023, the market reached an approximate volume of 9.51 KMT.
The market is expected to grow at a CAGR of 4.2% between 2024 and 2032.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach 14.14 KMT by 2032.
The associated health benefits with consuming mushroom, like improved cardiovascular health and prevention of cancer are driving the market.
To establish trust and credibility of products among customers, cultivators of mushrooms are actively engaging in getting food safety certifications such as HACCP.
The different types of mushrooms include button, shiitake, oyster, among others.
Mushrooms are available in fresh, frozen, dried and canned forms.
Different distribution channels of mushroom in the market include hypermarkets and supermarkets, grocery stores, and online, among others.
The key players in the market include Hongos Del Pilar S.A., Abrantes S.A., La Cuña Sureña, Micel SRL, and Blanc Fresh Mushrooms, among others.
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United States (Head Office)
30 North Gould Street, Sheridan, WY 82801
+1-415-325-5166
Australia
63 Fiona Drive, Tamworth, NSW
+61-448-061-727
India
C130 Sector 2 Noida, Uttar Pradesh 201301
+91-858-608-1494
Philippines
40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.
+63-287-899-028, +63-967-048-3306
United Kingdom
6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London
+44-753-713-2163
Vietnam
193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City
+84-865-399-124