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Base Year
Historical Year
Forecast Year
The grain market in Argentina is projected to grow at a CAGR of 3.10% between 2024 and 2032.
Argentina Grain Market Report Summary | Description | Value |
Base Year | USD Million | 2023 |
Historical Period | USD Million | 2018-2023 |
Forecast Period | USD Million | 2024-2032 |
Market Size 2023 | USD Million | XX |
Market Size 2032 | USD Million | XX |
CAGR 2018-2023 | Percentage | XX% |
CAGR 2024-2032 | Percentage | 3.1% |
CAGR 2024-2032 - Market by Production Method | Organic | 2.8% |
CAGR 2024-2032 - Market by Grain Type | Rice | 3.3% |
Market Share by Production Method | Conventional | 84.7% |
The rising demand from the food sector, rapidly changing weather conditions, and technological advancements in the agricultural sector are crucial market drivers fuelling the growth of the Argentina grain market. Argentina's agricultural sector, particularly its grain production, is heavily impacted by weather patterns. The country's grain yields are subject to fluctuations due to the influence of the La Niña and El Niño phenomena, which directly affect rainfall and temperature patterns.
Advances in agricultural technologies, such as genetically modified (GM) crops, precision agriculture, and enhanced pest control methods, have led to higher yields per hectare and enhanced the overall quality of the grains, enhancing Argentina's competitiveness in the international market.
Market players are offering innovative and high-quality grain seeds in the country to enhance their market reach and boost Argentina grain market value. Bioceres Crop Solutions announced in May 2024 that it has commenced the sale of genetically modified wheat seeds in Argentina, making it the first time this technology has been accessible to farmers worldwide.
As per the Argentina grain market analysis, the Argentine government announced that it aims to invest around USD 55O million for the construction of a new grain port in the Rosario region of the country. The construction of the new port began in March 2024.
According to the Argentina grain industry analysis, the wheat production in the country is expected to witness a growth of 1 million tonnes compared to the previous weather-affected season, to reach a value of around 16.8 million tonnes in the fiscal year 2024-25. Barley is projected to reach a value of 5.2 million tons, whereas rice is expected to witness an expansion on around 205,000 hectares.
According to the Foreign Agricultural Service (FAS) report, wheat production for 2023-24 was expected to be 15.4 million tonnes, whereas the production for 2022-23 was 12 million tonnes. The wheat consumption in 2023-24 was estimated at 6.9 million tonnes in the country. Several consumers in the country are shifting their preference towards affordable food products with high wheat flour content, which boosts the growth of the Argentina grain industry.
The wheat export for 2023-24 was projected to be 10.2 million tonnes, whereas the corn exports were estimated to be 41 million tonnes. Corn production in 2023-24 was estimated to be 57 million tonnes, whereas the production in 2022-23 was estimated to be 35 million tonnes. The FAS stated that current conditions for crop growth are good in the country.
According to industry reports, wheat production in the country is estimated to reach 21 million tonnes in 2025, due to the adoption of high-end technologies by farmers, the increase in the area in which wheat is sown, and the adoption of better wheat varieties.
The grain shipments of Argentina reached a record high value of 60.66 million tons in 2021 which boosted the Argentina grain industry revenue. As per the Rosario Board of Trade, this was the largest volume of grain shipments in the South American countries in history. The top three exported grains were corn, wheat and soybeans with respective values of 38.4 million tonnes, 11.6 million tonnes, and 5.2 million tonnes.
The key players in the Argentina grain industry include Los Grobo Group, Cargill inc., Aceitera General Dehez, Bunge Global SA, and Syngenta AG.
Brand Differentiation: Los Grobo Group focuses on maintaining high-quality standards and leveraging their strong market presence to build brand loyalty, which can boost the demand of Argentina grain market.
Operational Efficiency: ADM is actively involved in streamlining operations and leveraging economies of scale to maintain competitive pricing and high-quality standards.
Product Innovation: Cargill Argentina and Bunge Global SA are investing in innovative grain products and processing techniques to meet specific market needs.
Strategic Partnerships: Cargill Inc. and Bunge Global SA are forming alliances with local farmers and cooperatives to secure high-quality raw materials and ensure supply chain efficiency.
“Argentina Grain Industry Report and Forecast 2024-2032” offers a detailed analysis of the market based on the following segments:
Market Breakup by Grain Type
CAGR 2024-2032 - Market by | Grain Type |
Rice | 3.3% |
Wheat | XX% |
Oats | XX% |
Others | XX% |
Corn | 3.5% |
Barley | 2.8% |
Market Breakup by Production Method
CAGR 2024-2032 - Market by | Production Method |
Organic | 2.8% |
Conventional | XX% |
Market Breakup by End Use
Based on end use, the market is divided into food and beverages, animal feed, and biofuels, among others. Animal feed holds a considerable grain market share in Argentina, fuelled by Argentina's substantial agricultural production, especially in soybeans and corn as soybeans are primarily transformed into soybean meal, a feed ingredient rich in protein, while corn is utilised in its original state for animal feed.
The market players are introducing genetically modified seeds with enhanced quality to stay ahead in the competition.
As per the industry reports, the Rosario region is considered one of the most important agricultural centre in the country. This region accounts for around 80% of the agro-industrial exports in Argentina in South American region as of the 2022 April report. The construction of a new grain port in the Timbúes region of Rosaria is expected to support the market expansion.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Grain Type |
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Breakup by Production Method |
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Breakup by End Use |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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The market is estimated to grow at a CAGR of 3.10% between 2024 and 2032.
The market is being driven by rising demand from the food sector, rapidly changing weather conditions, and technological advancements in the agricultural sector.
The key trends aiding the market include the rising trend of sustainability, increased biofuel production, and expansion of the plantation area.
Based on grain types, market segmentations include wheat, rice, corn, barley, and oats, among others.
Different end uses are food and beverages, animal feed, and biofuels, among others.
The major players in the market are Cargill, Incorporated., Archer Daniels Midland Company, BUNGE ARGENTINA S.A., and Syngenta Group Co., Ltd., among others.
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